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Dolce Pesca (Sweet Peaches)

Submitted by: Laura_th15

Peaches are stuffed with a fig and pine nut mixture, soaked in wine, and topped with brandy before baking.

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Brandy Almond Cake

Submitted by: CaRoLiNaRiOs

A fluffy almond cake soaked in a sweet brandy syrup.

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Zesty Lemon Loaf

Submitted by: Kathleen C

Living In: North Vancouver, British Columbia, Canada

This dressed-up pound cake-style lemon loaf has a delicate hint of ginger. The decadence of Grand Marnier makes this lemon loaf special. Great with Earl Grey tea or ice wine.

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English Christmas Cake

Submitted by: SCOTT LEANING

This English Christmas cake is lovely in texture and taste. It just has one difference -- no chopped mixed peel.

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Brandied Pumpkin Pie

Submitted by: Lois

In this recipe, pumpkin pie filling is flavored with brandy for a slight twist on the traditional holiday favorite.

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Cuban Banana Casserole

Submitted by: Kristy

Home Town: Lee's Summit, Missouri, USA

Add a taste of Cuba to your dessert repertoire with this delightfully simple but unique dish. All you need are some bananas, brown sugar, butter, raisins, and pecans and you'll be on your way to a wonderful 'postre Cubano!'

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Swedish Cream with Summer Berries

Submitted by: HOONDE

Sweetened sour cream flavored with orange liqueur is blended with warm, heavy cream to make a heavenly potion to pair with various fresh summer berries.

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Panna Cotta with Berry Sauce

Submitted by: Military Cook

Home Town: Melbourne, Victoria, Australia

Living In: Sydney, New South Wales, Australia

A creamy vanilla gelatin-based dessert that is easy, quick, and very tasty. Served with mixed berry sauce.

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Brandied Bananas

Submitted by: chervilla

Living In: Richmond, Virginia, USA

Made in minutes, bananas star in an easy topping that's ideal for dressing up ice cream or cake. Add a dollop of whipped cream to create a delectable dessert.

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Classic Cherries Jubilee

Submitted by: Wilemon

Home Town: Afton, Virginia, USA

Living In: Larkspur, Colorado, USA

Classic cherries jubilee, simmered with orange zest and flambeed with brandy is a great, refreshing dessert especially after a hearty meal.

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Pecan Crusted Chocolate Truffle Pie

Submitted by: springfield70

Home Town: Philadelphia, Pennsylvania, USA

Living In: Germantown, Maryland, USA

I am a pastry chef and I have developed many desserts that can be served at Passover. This shouldn't be prepared just for the holiday - it's great all year long! Garnish with any seasonal fresh berries.

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Quick Flaming Cherries Jubilee

Submitted by: lettrece

Cherries are simmered with brown sugar, then topped with brandy and lit on fire in this show-stopping topping for ice cream.

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Biscochitos Traditional Cookies

Submitted by: BECKY771

Home Town: Mcalester, Oklahoma, USA

Living In: Weatherford, Texas, USA

This is New Mexico's traditional cookie. A great thick sugar cookie that is dusted with cinnamon-sugar. The traditional shape is fleur-de-lis, but use your favorite cookie cutters if you like.

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Virginia Whiskey Cake

Submitted by: librarylady

Home Town: Alexandria, Virginia, USA

This is a rich fruitcake with plenty of good cheer in the forms of port wine, brandy and bourbon. It has candied fruit, but no nuts. This fruitcake is not for teetotalers or small children.

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Liquor-Infused Chocolate Strawberries

Submitted by: KELSTOUCH

Absolutely delectable and rich! Strawberries are injected with orange brandy, and dipped in rich dark chocolate. You don't have to put the white stripes on, but it gives a very professional look. Once you make these they won't last long! Takes a little time but its worth it!

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Eggnog Pound Cake

Submitted by: DOCTOR KITTEN

Home Town: Honolulu, Hawaii, USA

Living In: Portland, Oregon, USA

A sumptuous spiced pound cake, flavored with eggnog, and studded with brandy-soaked fruit.

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Brandy Pecan Pie

Submitted by: MKBERTHOT

This is the one pie that I always required my mom to make for the holidays. I would always want to cut into it right when it came out of the oven, but I would have to wait until after dinner! It is worth the wait!

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Raspberry Tiramisu

Submitted by: DENMOZZ

Home Town: Manchester, Connecticut, USA

A twist on an Italian favorite. Ladyfingers are layered in a dish with raspberries and mascarpone filling.

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Grand Marnier Apples with Ice Cream

Submitted by: time2sing

This is so easy and delicious. Apples are cooked in orange juice, spiced with cinnamon, and spooned over ice cream. Great for your holiday dinner parties.

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