"It's strawberry season here…I love old-fashioned shortcake (basically a biscuit with extra sugar added). I could eat the dough raw!" – Withbull
"This tart was a big hit at my house. I love lemon, so I used a little extra juice and zest, which was a nice counterpoint to the sweet crust." – kabary
"Melon grills beautifully, and the minty sauce takes it to the next level. For a great dessert, serve it with vanilla ice cream." – Lol
Recipe of the Day
Austrian Peach Cookies II
Adorable peach shaped cookies filled with a chocolate and apricot mixture. Little stems can be purchased at craft stores for the full peach effect.
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Watch Chef John make a beautiful strawberry dessert from Down Under.
Fruit Dessert Collections16
Bananas Foster on the Grill
Easy No-Squeezy Cherry Limeade Pie
Baked Raspberry Custard
Vegan Double Chocolate Peanut Butter Banana Cake
Chef John's Classic Strawberry Shortcake
Light and Airy Strawberry Cupcakes
Mountain Dew® Strawberry Cupcakes
Raspberry Lemonade Cupcakes
Pink Lemonade Cupcakes with Pink Buttercream Frosting
Strawberry Shortcake Cupcakes
Banana Quinoa "Rice" Pudding
Gluten-Free Lemon Squares with an Almond Flour Crust
Strawberry Cake Mix Brownies
Rhubarb and Raspberry Chocolate Macadamia Nut Crumble
Whipped Banana "Ice Cream"
Orange Citrus Cheesecake
Lemon Cake Pie
Paleo Blueberry Bread Pudding
Lemon Pretzel Salad with Mango and Kiwi
Marissa's Gluten-Free Strawberry-Banana Coconut Cupcakes
Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.
Broccoli salad makes a great side dish or a light main dish on a warm night.
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