"I used suggestions from other reviewers and added orange zest and juice to the batter, and arranged seedless mandarin orange slices in the pan. Huge hit!" – Obi Quiet
"This replaces my former favorite cranberry cake recipe! Guests who skipped the sauce spooned it on their pieces when they heard all the oohs and aahs!" – elizabeth32
Recipe of the Day
Beautiful sugar coated cranberries can put the finishing touch on your holiday desserts and side dishes. Beautiful to look at, and sweet enough to eat them plain.
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