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Showing: Apple and Raisin Sauce - Creme Anglaise I

4.4 stars: 5 ratings
READ REVIEWS (3)
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Apple and Raisin Sauce

Submitted by: J2ROBERT 
Great filling for turnovers, or a topping for funnel cake or pork! 
4.17 stars: 6 ratings
READ REVIEWS (5)
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Photo of: Apple Spice Syrup

Apple Spice Syrup

Submitted by: Renae Moncur 
This syrup has just the right sweetness to complement your favorite pancakes or waffles. The spicy apple flavor is great for an autumn breakfast or whenever you'd like something a but different. 
4.7 stars: 20 ratings
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Photo of: Blueberry 'N' Spice Sauce

Blueberry 'N' Spice Sauce

Submitted by: Mary Jo Carlton 
'Our family enjoys this sweet fruit sauce on French toast, angel food cake, fat-free frozen yogurt or most anything we can drizzle it over,' notes Mary Jo Carlton from her home in Montrose, Pennsylvania. 
4.66 stars: 274 ratings
READ REVIEWS (229)
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Photo of: Blueberry Sauce

Blueberry Sauce

Submitted by: ISYBEL 
Delicious, warm blueberry sauce which is fabulous on pancakes, waffles, cheesecake or ice cream! Fresh or frozen blueberries work equally well. 
4.11 stars: 9 ratings
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Photo of: Blueberry Topping

Blueberry Topping

Submitted by: Ellen Wojdyla 
A versatile and easy to make blueberry sauce. 
4.5 stars: 8 ratings
READ REVIEWS (3)
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Brandy Butter (Hard Sauce)

Submitted by: Emma Brown-Beresford 
This is a traditional sauce to be served with Plum Pudding. Yummy served later on hot raisin toast. 
4 stars: 1 ratings
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Burnt Brown Sugar Cake Sauce

Submitted by: MISSCANADA 
Home Town: Ottawa, Ontario, Canada
Living In: Metcalfe, Ontario, Canada
Brown sugar caramelized in butter makes a tasty sauce used to revitalize any leftover cake gone stale. 
4.7 stars: 10 ratings
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Photo of: Butterscotch Ice Cream Topping

Butterscotch Ice Cream Topping

Submitted by: Annie Gingerich 
Wonderful homemade goodness and true butterscotch flavor make this sweet rich sauce a well-enjoyed gift. We like it over ice cream or slices of pound cake. It reheats well in the microwave. 
3.82 stars: 11 ratings
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Butterscotch Sauce

Submitted by: AARA_SHIPMAN 
Brown sugar, egg, corn syrup and butter are cooked on the stove until thick, rich and smooth. 
4.74 stars: 23 ratings
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Photo of: Butterscotch Sauce II

Butterscotch Sauce II

Submitted by: JRUFF34 
Home Town: Andes, New York, USA
Living In: Albany, New York, USA
The best butterscotch sauce in the world. Best served over ice cream in a puffed pastry shell! 
4.4 stars: 5 ratings
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Photo of: Caramel

Caramel

Submitted by: Shearyah Hawkins 
This caramel is made with white sugar, corn syrup and non-dairy creamer. 
4.47 stars: 15 ratings
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Photo of: Caramel for Apples

Caramel for Apples

Submitted by: SPLACE 
Awesome caramel for dipping apples, bananas etc. Great for topping on ice cream too. 
1.58 stars: 19 ratings
READ REVIEWS (16)
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Caramel Sauce

Submitted by: Cassie 
This is a thin sweet sauce perfect for Christmas plum pudding. It is also good over ice cream. 
4.43 stars: 7 ratings
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Photo of: Chocolate Caramel Latte Syrup

Chocolate Caramel Latte Syrup

Submitted by: rhonda 
Living In: Bella Vista, Arkansas, USA
Foolproof chocolate caramel syrup makes a wonderful exciting latte! Better than you know who! 
4.35 stars: 120 ratings
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Photo of: Chocolate Sauce

Chocolate Sauce

Submitted by: sal 
Just cocoa, sugar, water and vanilla in this quick chocolate sauce. 
4.71 stars: 35 ratings
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Photo of: Chocolate Shell Sauce

Chocolate Shell Sauce

Submitted by: MARCIAMOLINA 
Butter and chocolate chips are melted together for a quick and easy chocolate sauce. 
4.6 stars: 5 ratings
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Chocolate Syrup

Submitted by: Zen K. 
Home Town: Lincoln, Nebraska, USA
Make your own chocolate syrup with this quick and simple recipe. 
3.25 stars: 4 ratings
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Crackle Top Fudge Sauce

Submitted by: Kathy 
Hot fudge sauce that hardens over the ice cream. 

Not Yet Reviewed!
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Photo of: Cranberry-Raspberry Dessert Sauce

Cranberry-Raspberry Dessert Sauce

Submitted by: Denise 
Living In: Los Angeles, California, USA
Simmer cranberries and raspberries with orange juice to create a tangy-sweet sauce best served chilled or warm over ice cream. 
4.61 stars: 23 ratings
READ REVIEWS (18)
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Creme Anglaise I

Submitted by: sal 
Cream, vanilla, egg yolks and sugar are cooked on the stove to make this thick, lightly sweet, custard sauce 
Displaying 1-20 (of 71) recipes
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