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Fruit Pies : Daily Recipes

Daily Recipes for:     2008  
Daily Recipe for Fruit Pies   
Photo of: Flip-Flop Cobbler

Flip-Flop Cobbler

A sweet baking powder batter is spread in the bottom of a casserole and topped with fresh or canned fruit and a bit of juice. When the cobbler bakes, the batter bubbles up from the bottom and emerges as the top. 
More Daily Recipes for Fruit Pies
Apple Pie   
Photo of: Apple Crunch Pie with Vanilla Sauce

Apple Crunch Pie with Vanilla Sauce

Submitted by: Cynthia Clark
Not your typical apple pie - Hershey's Cinnamon Chips are scattered throughout, and in the streusel, giving the apples the cinnamon flavor they deserve. 
Blueberry Pie   
Photo of: Blueberry Crumb Pie

Blueberry Crumb Pie

Submitted by: MISSBETHANY
Home Town: Edmonton, Alberta, Canada
Living In: Lynden, Washington, USA
Blueberry pie is topped with a cinnamon crumb topping in this simple recipe. This is the best blueberry pie that any of my family has ever had. 
Cherry Pie   
Photo of: Blueberry Cherry Pie

Blueberry Cherry Pie

Submitted by: Deanna
Who would have thought? Blueberries and cherries in the same pie. But they 're divine together. You 'll have to pit the cherries, but it should be a labor of love. The berries are sugared, dusted with flour and cinnamon, and dotted with butter. The oven takes care of the rest. 
Cranberry Pie   

Cranberry Mousse Pie

Submitted by: Margie Earls
Cranberry studded gelatin is allowed to partially set before whipped topping is folded into the mixture and spooned into a pre-baked pie shell. Chill thoroughly before serving. 
Peach Pie   
Photo of: Single Crust Peach Pie

Single Crust Peach Pie

Submitted by: Lori
Lovely, juicy peach slices are heaped over a nutmeg-butter crumble in a pastry shell, and topped with more crumble. Then it 's baked for an hour until the peaches are tender, glistening and scrumptious. Serve this pie with scoops of peach ice cream. 
Raspberry Pie   
Photo of: Easy Summer Pie

Easy Summer Pie

Submitted by: Lucy Seale
This pretty pie will bring lots of compliments. A simple, sweetened cream cheese filling is spread over a freshly-baked pie crust and topped with mounds of sliced fruit: raspberries, blueberries, mandarin oranges, strawberries and kiwi. 
Rhubarb Pie   

Rhubarb Custard Pie V

Submitted by: Patti
Fresh rhubarb, sugar, flour, eggs and a sprinkle of cinnamon make this delicious pie. The rhubarb is cut into chunks arranged in the bottom of a prepared crust and slathered with the custard filling. The oven does the rest, with golden and delicious results. 
Strawberry Pie   

Strawberry Yogurt Pie II

Submitted by: Celia
Frozen strawberries and yogurt are blended together, and then they 're combined with whipped topping and unflavored gelatin. This light and airy filling is piled into a baked crust and chilled in the fridge overnight. Serve this sweet and creamy pie with freshly whipped cream. 

 
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