Daily Dessert Recipes - Allrecipes.com

Daily Recipes for:     2014  
Daily Recipe for Desserts   
Photo of: Chocolate Covered Cherries

Chocolate Covered Cherries

Provided by: Meredith
Maraschino cherries are wrapped in sugar then dipped in chocolate-flavored confectioners' coating and chilled. 
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Cake Recipes   More Daily Recipes »
Photo of: Cream Cake

Cream Cake

Provided by: Carol
This is a delicate white cake. Heavy cream is used instead of butter. 
Cobbler   More Daily Recipes »
Photo of: Peach and Blueberry Cobbler

Peach and Blueberry Cobbler

Submitted by: DawnH 
Home Town: Portland, Oregon, USA
Living In: Corvallis, Oregon, USA
This simple cobbler uses canned peaches and frozen blueberries covered by the easiest crumble topping, so you can have a taste of summer all year. 
Cookies   More Daily Recipes »
Photo of: The Whole Jar of Peanut Butter Cookies

The Whole Jar of Peanut Butter Cookies

Provided by: Kevin Ryan
This cookie got its name because a whole 18-ounce jar of peanut butter is used to make it. It is the creamiest, moistest cookie I have ever had, and bound to be a favorite with anyone who makes them. Just don't over bake them! 
Custards and Puddings   More Daily Recipes »
Photo of: Homemade Vanilla Pudding

Homemade Vanilla Pudding

Submitted by: Rosemary 
Living In: Exeter, New Hampshire, USA
Vanilla stovetop pudding made with milk and a hint of butter. 
Frozen Desserts   More Daily Recipes »
Photo of: Fresh Fruit and Yogurt Ice Pops

Fresh Fruit and Yogurt Ice Pops

Submitted by: april20 
Make your own fresh fruit-filled popsicles by blending assorted summer berries and sliced bananas with yogurt, then freezing the tasty mixture in small paper cups with popsicle sticks. 
Mousse   More Daily Recipes »
Photo of: Chocolate Orange Flavored Mousse

Chocolate Orange Flavored Mousse

Submitted by: sal 
This no-cook chocolate mousse is made with semisweet chocolate chips, orange zest, chopped almonds and eggs. 
Pie Recipes   More Daily Recipes »
Photo of: Warm Apple Buttermilk Custard Pie

Warm Apple Buttermilk Custard Pie

Submitted by: NEONWILLIE 
Warm apple slices are sugared and coated with cinnamon, and arranged in the bottom of a pastry crust. A thick buttermilk custard is poured on top, and then the pie is baked for 30 minutes. Then a buttery, sweet streusel topping is added, and the pie is slipped into the oven to finish baking. 
Photo of: Chocolate Covered Cherries II

Chocolate Covered Cherries II

Submitted by: AUNTYLENE 
Living In: Swift Current, Saskatchewan, Canada
Maraschino cherries with stems are rolled in a sweet coating, then dipped in chocolate. These candies are best left 1-2 weeks before eating. 
Chocolate Desserts   More Daily Recipes »
Photo of: Chocolate Velvet Ice Cream

Chocolate Velvet Ice Cream

Submitted by: JKINFLA 
Chocolate ice cream with chocolate chips. This velvety textured frozen delight will satisfy any chocolate craving 
Crisps and Crumbles   More Daily Recipes »
Photo of: Apple Crisp - Perfect and Easy

Apple Crisp - Perfect and Easy

Submitted by: Joann Hague 
Living In: Beavercreek, Ohio, USA
Butter, flour, sugar, cinnamon, and a pinch of salt make a quick and simple topping for fresh sliced apples. 
Frostings and Fillings   More Daily Recipes »
Photo of: Super Delicate Chocolate Buttercream

Super Delicate Chocolate Buttercream

Submitted by: bluelovers 
This is a very delicate and rich chocolate buttercream. It's good on Gateau Africaine, or any cake needing buttercream frosting. 
Fruit Desserts   More Daily Recipes »
Photo of: Caramel Apple Bars II

Caramel Apple Bars II

Provided by: Christine
A fall favorite with baked apples and gooey caramel. A great rainy day project! 
Specialty Desserts   More Daily Recipes »
Photo of: Kaiserschmarrn

Kaiserschmarrn

Submitted by: breakfastqueen 
Home Town: Mcallen, Texas, USA
Living In: New York, New York, USA
Kaiserschmarrn (meaning 'the emperor's mishmash') is a traditional Austrian dessert. It is a caramelized pancake similar to a Dutch Baby, but made with rum-soaked raisins, eggs. flour, sugar, and butter. The pancake is split into pieces while frying, sprinkled with powdered sugar, and served hot with plum sauce or apple sauce on the side or on top. 
Nut Desserts   More Daily Recipes »
Photo of: Walnut Pie I

Walnut Pie I

Submitted by: SAMMYE 
This walnut-lover 's pie is very similar to a pecan pie, but the addition of milk and flour add a slightly heavier texture and creamier taste. The nuts are arranged in the bottom of a pastry shell and the sweet, thick filling is carefully poured on top. The pie is baked for an hour and then cooled before serving. Serve it with whipped cream. 

 
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