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Custards and Puddings

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NEWEST CUSTARDS AND PUDDINGS RECIPES

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Rose Scented Tapioca Pudding

Submitted by: Diana Moutsopoulos

Home Town: Green Bay, Wisconsin, USA

Living In: London, Greater London, England, U.K.

Tapioca pudding gets an exotic flavor when made with goat milk and rose water.

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Make a richly flavored chocolate tapioca pudding by mixing milk and instant tapioca with chopped dark chocolate. You can make it more chocolately by using chocolate milk, if you like. It's great warm or cold.

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