TIPS & ADVICE
Flan, or crème caramel, is a vanilla-infused custard with a sweet caramel top layer, but—like all custards—it easily embraces other flavors.
A garnish can be anything that adds visual appeal and complementary colors, flavors, textures, or temperatures to a dessert plate.
Making a custard tart or pie? Learn how to pre-bake the crust, keep it from getting soggy, and other helpful pastry tips.
