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Showing: Apple and Pear Crumble - Apple Crisp with Cranberry Sauce

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Apple and Pear Crumble

Submitted by: Mel

Home Town: Nicolet, Quebec, Canada

Living In: Montreal, Quebec, Canada

Apples and pears are covered with a buttery oat topping and baked into a sweet crumble. Top with vanilla ice cream!

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Apple Butter Bars

Submitted by: SKPIAZZA

Apple butter is sandwiched between two rich oat layers for a portable snack or a quick, fruity dessert.

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Apple Cranberry Crisp

Submitted by: ANGIEH

A great combination of apples and cranberries with a crispy topping. A favorite at Thanksgiving instead of plain cranberries.

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Apple Cranberry Peanut Butter Crisp

Submitted by: Jif®

Lots of sliced apples and dried cranberries, topped with a nutty peanut butter topping, make a delicious special dessert or snack.

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Apple Crisp

Submitted by: claudia

Apples baked with a brown sugar, butter and walnut topping. A delicious desert, or a treat for breakfast!

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Apple Crisp - Perfect and Easy

Submitted by: JoAnn Hague

Living In: Beavercreek, Ohio, USA

Butter, flour, sugar, cinnamon, and a pinch of salt make a quick and simple topping for fresh sliced apples.

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Apple Crisp by Spice Islands®

Submitted by: Spice Islands®

Apple crisp is the smell and taste of autumn. This quick and simple apple crisp is spiced with cinnamon and nutmeg, for a dessert everyone will love.

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Apple Crisp Cups

Submitted by: weeble

Little mini-apple crisps baked in buttery sweet oat cups make yummy one-bite treats.

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Photo of: Apple Crisp from Gold Medal(R) Flour

Apple Crisp from Gold Medal® Flour

Submitted by: Gold Medal Flour

The perfect recipe for an abundant apple season. After one taste, you'll want to make it again and again.

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Apple slices are dusted with cinnamon, piled into an 8-inch square pan, and topped with a crumbly flour, sugar and egg mixture, with a bit of baking powder stirred in. Then it 's dusted with sugar and cinnamon, and slipped into the oven.

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Apple Crisp I

Submitted by: Gracia

Apples are topped with a brown sugar, instant oatmeal crust, sprinkled with walnuts, drizzled with maple syrup and baked until tender.

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Apple Crisp II

Submitted by: Diane Kester

Cinnamon-spiced apples are baked with a sweet oat crumble in this simple dessert. It's great served with ice cream!

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Apple Crisp II

Submitted by: Cheri Osborne

Apples in syrup snuggled between oaty cinnamon-crumble layers and baked.

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Apple Crisp III

Submitted by: Carrie

No oats in this simple apple crisp -- just cinnamon spiced apples covered in a lightly sweet, buttery crust.

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Apple Crisp III

Submitted by: Mark Borezo

Dutch Oven Apple Crisp

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Apple Crisp IV

Submitted by: rhonda

Three layers make up this hearty 9x13-inch crisp. Sweet apple slices find their home between generous layers of a delicious crumbly mixture -flour, brown sugar, butter, cinnamon and oatmeal.

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Apple Crisp Pie

Submitted by: Beth

Home Town: Woods Cross, Utah, USA

Living In: South Jordan, Utah, USA

A tender butter and cream cheese shortbread crust forms the bottom of this apple crisp pie, stuffed full of tart Granny Smith apples, brown sugar, cinnamon, nutmeg, and ginger. It's all topped with a buttery oat topping that is baked golden brown.

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Apple Crisp V

Submitted by: Jackie

With applesauce, this apple crisp offers twice the apple goodness of others. Applesauce, brown sugar and cinnamon are combined, and stirred into sliced apples. The mixture is then piled into a large baking dish and topped with sugar. The crisp is then baked in the oven for one hour.

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Apple Crisp with Cranberry Compote

Submitted by: chrisinlove

An apple crisp with an oat crumble topping is served with warm cranberry compote in this easy recipe for fall.

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Apple Crisp with Cranberry Sauce

Submitted by: What a Dish!

I devised this recipe when I was trying to use up that leftover homemade cranberry sauce from Thanksgiving! You could probably also use canned whole cranberry sauce for this recipe.

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