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SUBMITTED BY: Diane Kester
Cinnamon-spiced apples are baked with a sweet oat crumble in this simple dessert. It's great served with ice cream!
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Eating low-cal is easy with one-click meal plans and shopping lists.
There's a fruit crisp for every season: apple crisp in the fall and winter, rhubarb crisp in spring, and cherry crisp in summer.
These homey desserts are made with sweetened fruit topped with a biscuit dough, pastry crust, or crumbly streusel.
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The best baking apples have a good sweet-tart balance and their flesh won't break down as they cook. Mix tart apples with firm baking apples for a dessert that's complex in flavor and pleasing in texture.
Apple pie is the touchstone by which all other apple desserts are measured. But don't overlook other apple desserts: try apple dumplings, apple crisp, and apple strudel.
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