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Showing: Chruscik - Sophie's Kolacky

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Chruscik

Submitted by: Danielle

Bow shaped pastries that are fried and dusted with confectioners' sugar. So good!

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Chrusciki I

Submitted by: Sue Peters

This is the Polish version of angel wings.

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Chrusciki II

Submitted by: shirleyo

These are strips of sweet dough fried , and dusted with confectioners' sugar.

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Jam Kolaches

Submitted by: Karen Wood

These cookies from Poland can be made with different flavors of jam.

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Kolaczki

Submitted by: Yvonne

Jam filled Holiday cookies which have been a tradition for every Polish Christmas Eve I can remember.

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Kruschicki

Submitted by: Dianne B

This recipe is from my grandmother: the secret is to roll the dough thin for a light, crisp cookie. Polish bow tie cookies.

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Krusczyki

Submitted by: SHARONA669

This is my grandmother's recipe. I hope that you enjoy it!

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Nut Filling for Kolacky Cookies

Submitted by: Elizabeth

Delicious walnut filling for Kolacky Cookies.

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Poertzelki

Submitted by: Marc Boyer

How about a special cookie traditionally served only on New Year's? This is a not too sweet treat.

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Polish Christmas Cookies

Submitted by: Darlene

My mother in law has a polish name for these but my husband and brothers always just called them "Polish Christmas Cookies". They are very easy to make and have a nice anise flavor to them.

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Polish Galicyjskie Cookies

Submitted by: devka

Home Town: Edmonton, Alberta, Canada

These sweet, fried pastries are filled with cinnamon, raisins, and a lot of the secret ingredient: potato. Potato cookies may freak people out, but this is a pretty standard recipe from Poland using up ingredients that would normally be found in every kitchen.

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Polish Poppy Seed Cookies

Submitted by: Rosina

Polish cookies made with hard boiled egg yolks.

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Quick Kolacky

Submitted by: Sue M.

This a quick kolacky recipe that you can fill with your choice of fillings.

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Rogaliki Holiday Cookies

Submitted by: Sous Andy

Home Town: Chicago, Illinois, USA

Living In: Wichita, Kansas, USA

This is a Polish, crescent-shaped cookie my aunt used to make as a Thanksgiving holiday treat. Although I'm not Polish, I make them too, and serve them on a cold winter's night with hot coffee or tea.

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