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Cookies - Greece : View Recipes

 

Showing: Baklava - Semolina Pudding


Photo of: Baklava

Baklava

Submitted by: Karsta 
This Near Eastern pastry is made of many layers of paper-thin dough with a filling usually of honey and ground nuts. If you like honey, you'll probably like Baklava. 

Photo of: Finikia

Finikia

Submitted by: DIANALYNN 
Delicious Greek pastries...probably one of my favorites because of the orange and cinnamon combination. Worth the time they take! 

Fran's Greek Butter Cookies

Submitted by: Jessica 
When I was a little girl one of my favorite teachers taught me this wonderful recipe. 

Photo of: Greek Butter Cookies

Greek Butter Cookies

Submitted by: GODGIFU 
When I was little I used to live next to a Greek family, who would make these cookies year round, and give tins of them to neighbors around Christmas. 

Greek Easter Cookies from Smyrna

Submitted by: Rosina 
I acquired in this recipe while in Greece. 

Photo of: Greek Egg Biscuits

Greek Egg Biscuits

Submitted by: Nico 
A delicate, braided cookie perfect with coffee or tea. 

Koulourakia I

Submitted by: Jennifer 
They are very good. Like shortbread, but not as sweet with sesame seeds... 

Photo of: Koulourakia II

Koulourakia II

Submitted by: PA.GRANNY 
S shaped cookies sprinkled with sesame seeds. 

Kourabiedes I

Submitted by: Ceil Wallace 
Buttery Greek crescent shaped cookie. 

Kourabiedes II

Submitted by: ShanaLee 
Given to me by my mother, who got the recipe from a Greek friend of hers. 

Kourambiathes (Greek Cookies)

Submitted by: Becky Marti 
A traditional Greek shortbread cookie. Adds a good flavor to any holiday! 

Photo of: Kourambiedes III

Kourambiedes III

Submitted by: SCORP 
I got this butter ball recipe from my mother-in-law who is Greek. I make a double batch every Christmas and my hubby eats most of them. Enjoy! 

Kritika Patouthia

Submitted by: Rosina 
This Greek recipe comes from Crete. It is a filled cookie with a filling of walnuts, almonds, sesame seeds, and honey. 

Semolina Pudding

Submitted by: GORGO 
A slightly sweet stovetop confection made with milk, sugar, semolina, butter and a hint of cinnamon. 


 
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