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Showing: Apricot Kolaches - Listy III


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Apricot Kolaches

Submitted by: Mollie Nagel 
Kolaches are a Czech recipe that are traditionally made with a yeast dough and fruit filling. In this version a non-yeasted dough is used. 

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Czech Kolache

Submitted by: Allison 
This is a kolache recipe from the Czech Republic. 

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Czechoslovakian Cookies

Submitted by: LindaK 
Spicy bar cookies with a nice crunch of pecans plus the sweetness of strawberry jam. 

Not Yet Reviewed!
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Easy Kolacky

Submitted by: mommymeggy 
These crispy little nuggets of fruit-filled cream cheese pastry are simply irresistible. 

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Ice Cream Kolacky

Submitted by: MARBALET 
This dough is made rich by adding ice cream. It is made even quicker and easier by using a canned filling. 

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Kolachky

Submitted by: TRISH1452 
Home Town: Binghamton, New York, USA
Living In: Lawrence, Kansas, USA
My father and grandparents were born in Czechoslovakia. I use to watch my grandmother make these small pastries at Christmas time and I couldn't wait to eat them when she was all done. I do hope you will enjoy this recipe as much as I do. You will need a large area to work. 

Listy I

Submitted by: Kathi 
This is from my Bohemian (Czech) grandmother's recipes. It is pronounced "Liss-tay". 

Listy II

Submitted by: Kathi 
This is from my Bohemian (Czech) grandmother's recipes. They are pronounced 'Liss-tay'. 

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Listy III

Submitted by: Kathi 
This is from my Bohemian (Czech) grandmother. They are pronounced 'Liss-tay'. These are also called Roses. 


 
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