"Very good melt-in-your-mouth cookies." – m-ann
"A very delicious cookie! I forgot to sprinkle them with powdered sugar, so next time I'll do that. And there will be a next time!" – Marianne
"These were really good. Delicate cookies, sort of like a light version of shortbread! I used all butter." – CC♥'s2bake
Recipe of the Day
Almond Crescents I
This quick and easy recipe delivers a light, crescent-shaped almond-flavored tea cookie with a hint of brandy.
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