recipes

Almond Cookies : Top 20

 

Photo of: Anise Biscotti

Anise Biscotti

Submitted by: Laria Tabul 
Delicious, with a hint of licorice flavor. You can store these in an airtight container for over a month. 

Photo of: Almond Bark Drop Cookies

Almond Bark Drop Cookies

Submitted by: Karen B. 
This cookie is easy to make and requires no baking. Peanuts, crisp rice cereal and marshmallows blend well for a satisfying treat. 

Photo of: Marzipan Candy

Marzipan Candy

Submitted by: DARLING975 
Marzipan can be a great cover for a cake, or cut out fun shapes to decorate cakes, cookies, or eat alone. You will need a little frosting to glue the marzipan to a cookie or cake and it can make for a yummy treat. It is especially yummy on a cake with cream and a little bit of your choice of jam between the layers! 

Photo of: Chocolate Toffee Cookies II

Chocolate Toffee Cookies II

Submitted by: Stephanie 
These cookies will become crisp after they have cooled. 

Photo of: Vanille Kipferl II

Vanille Kipferl II

Submitted by: Maya McNally 
The vanille kipferl originated in Austria, and they are also very popular in Switzerland and Germany. The kipferl become even yummier after 2 to 3 days...but only for those who can resist long enough. If desired, the two ends of the kipferl can be dipped in warm chocolate and then left to cool. 

Ischl Tartlets

Submitted by: Jack Dickson 
A Christmas favorite of ours for several years. 

Photo of: Glazed Orange Spice Cookies

Glazed Orange Spice Cookies

Submitted by: mommyluvs2cook Supporting Member (Click to learn more about Supporting Membership)
Home Town: Houston, Texas, USA
Living In: Santa Fe, Texas, USA
These sweet almond cookies are spiced with nutmeg, cinnamon, and cloves and topped with a sweet orange glaze. 

Florentines II

Submitted by: Robin Evert 
Thin lacey cookie made with whipping cream. 

Sandbakelser I

Submitted by: SCHLETTE 
This is an old Swedish recipe. Use with sandbakelse molds. 

Spumetti

Submitted by: Patsy 
This is a simple Italian style almond meringue cookie. So easy to make with only three ingredients.  

Dziriat (Algerian Almond Tarts)

Submitted by: RECIPEDOCTOR 
This almond-filled cookie is prepared only on special celebrations and weddings. It is a challenge to prepare, but is well worth the time and effort. 

Photo of: Dark Dreams

Dark Dreams

Submitted by: Stacey 
Light and crisp, almond flavored Swedish cookies. 

Finska Kakor

Submitted by: Robin J. 
Buttery cookies topped with sugar and almonds. 

Quaresimali (Lenten Almond Biscuits)

Submitted by: Rosina 
An Italian biscotti - very crunchy. 

Italian Almond Biscuits

Submitted by: Steph 
Crisp almond cookies, ideal for dipping into a glass of dessert wine. 

Photo of: Fresh Strawberry Cookies

Fresh Strawberry Cookies

Submitted by: MARBALET 
Cookies ripe with strawberry flavor. You'll need a food dehydrator for this recipe. 

Photo of: Italian Pizzelles

Italian Pizzelles

Submitted by: anonymous 
Italian Crisp Wafer cookies made with a patterned iron. This recipe has chocolate and ground nuts. These are also good when topped with your favorite chocolate icing. 

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Anise Cookies III

Submitted by: Pat 
An elegant, crisp cookie with walnuts and anise seed. 

Cinnamon Almond Strips

Submitted by: Fred Grover 
When I was young, I could hardly wait for the holidays because I knew these rich cookies would make an appearance on the cookie tray. Now I make them for holidays throughout the year. 

Photo of: Coffee Almond Crisps

Coffee Almond Crisps

Submitted by: Sarah Benthien 
The blend of coffee, cinnamon and toasted almonds has made these cookies a favorite for over 50 years. These crispy treats make good coffee 'dunking' cookies. 

 
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