recipes

Showing: Apple-Cran-Cherry Oatmeal Cookies - Cranberry Oat Cookies

Photo of: Apple-Cran-Cherry Oatmeal Cookies

Apple-Cran-Cherry Oatmeal Cookies

Submitted by: Allan Antos 
My favorite recipe adapted many times from its original. Always a big hit due to taste of the cookies, and because they are low fat. The perfect on the go breakfast food. 
Photo of: Chocolate-Cran-Oat Cookies

Chocolate-Cran-Oat Cookies

Submitted by: Diana Stephens 
A chewy chocolate mix with dried cranberries - a holiday treat! I prefer to use white whole wheat flour because it's not as heavy as regular whole wheat flour.  
Photo of: Classic Cup Christmas Cookies

Classic Cup Christmas Cookies

Submitted by: Cindy Carnes 
Home Town: Boone, Iowa, USA
Living In: Malvern, Iowa, USA
These cookies are very pretty, and tasty. Look great on gift trays during the holidays, with the green and red. If you don't like cherries used sweetened dried cranberries. 
Photo of: Coconut Cranberry Bars

Coconut Cranberry Bars

Submitted by: Dolly McDonald 
'I begged a neighbor for the recipe after tasting these yummy bars at a coffee she hosted,' recalls Dolly McDonald of Edmonton, Alberta. 'The colors make them real eye-pleasers, too!' 
Photo of: Cornmeal Cookies IV

Cornmeal Cookies IV

Submitted by: sal 
Cornmeal cookies that are not only buttery and sugary, but quite spicy! They also have cranberries and orange juice! 
Photo of: Cranberry Almond Biscotti

Cranberry Almond Biscotti

Submitted by: KATHIANNE 
I modified a recipe to make this a darker biscotti. For a richer almond flavor, use almond extract instead of the vanilla. 
Photo of: Cranberry Bars

Cranberry Bars

Submitted by: TWILLIAMS05 
A yummy bar that is tart and sweet at the same time. Easy to put together and your home will smell wonderful while they're baking! 
Photo of: Cranberry Bars

Cranberry Bars

Submitted by: Betty Noga 
'I keep cranberries in my freezer all year so I can make these bars whenever I get a craving for their tart cranberry flavor,' shares Betty Noga, Milwaukie, Oregon. 
Photo of: Cranberry Cheese Bars

Cranberry Cheese Bars

Submitted by: Peggy 
Home Town: Nome, Alaska, USA
Living In: Anchorage, Alaska, USA
A tasty layered bar cookie with an oaty crust, a cream cheese layer and a cranberry layer. 
Photo of: Cranberry Cinnamon Cookies

Cranberry Cinnamon Cookies

Submitted by: yq214 
Living In: Toronto, Ontario, Canada
Sweetened dried cranberries and cinnamon provide the flavor for this easy cookie recipe. 
Photo of: Cranberry Cream Cheese Bars

Cranberry Cream Cheese Bars

Provided by: EAGLE BRAND®
Transform your canned cranberry sauce into these delectable treats! 
Photo of: Cranberry Crisps

Cranberry Crisps

Submitted by: Sandy Furches 
I developed this recipe after sampling a similar cookie while traveling in North Carolina. These pretty cookies keep well in the freezer, so I always have some on hand for midday munching. 
Photo of: Cranberry Crunch Squares

Cranberry Crunch Squares

Submitted by: Sharon Gertsman 
Tangy, tart, sweet cranberries topped with oats and brown sugar. 
Photo of: Cranberry Drop Cookies

Cranberry Drop Cookies

Submitted by: Pam Baker 
Pam Baker of South Charleston, West Virginia cherishes this recipe from a favorite children's Christmas book. 'My 22-year-old daughter bakes these cookies each Christmas,' Pam relates. 
Photo of: Cranberry Hootycreeks

Cranberry Hootycreeks

Submitted by: Susan O'Dell 
A beautifully festive cookie in a jar recipe. These make great gifts. 
Photo of: Cranberry Kitchen Cookies

Cranberry Kitchen Cookies

Submitted by: Lovesmurfs 
Makes a great, light, cake-like cookie. I use the food processor to chop the cranberries (life is just too short!). 
Photo of: Cranberry Lemon Sandwiches

Cranberry Lemon Sandwiches

Submitted by: Patricia Michalski 
I bake cookies all year long, so my friends and family call me the 'Cookie Lady'! Whenever I bake these for Christmas, I make three batches...one to keep at home for my husband and two to give as gifts. 
Photo of: Cranberry Nut Bars

Cranberry Nut Bars

Submitted by: Ruth MacDougal 
Each fall when cranberries are harvested, I buy many bags and put them in the freezer. That way I can enjoy these delicious berries all year long. This dessert is a favorite at potluck suppers. 
Photo of: Cranberry Oat Bars

Cranberry Oat Bars

Submitted by: Inger 
These little bars are great to snack on, are perfect at holiday time, and would be excellent for a cookie exchange. If you have leftover dough after forming the bars, don't worry, I find that the thinner the crust, the better. 
Photo of: Cranberry Oat Cookies

Cranberry Oat Cookies

Submitted by: Marjorie Goertzen 
These cookies that I adapted from another recipe call to mind ones my mother used to bake. Instead of stirring in raisins like she did, though, I add bright red cranberries for festive flair. 
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