recipes

Photo of: Cut-Out Cookies in a Flower Pot

Cut-Out Cookies in a Flower Pot

Provided by: Laura
Tender sugar cookies shaped like flowers and baked on sticks are arranged in a flower pot.  
Photo of: Russian Tea Cakes III

Russian Tea Cakes III

Provided by: Emma Radovich
Lovely little cookies that are perfect for formal parties. 
Photo of: Clothes Pin Cookies

Clothes Pin Cookies

Provided by: Donna Pierson
Puff pastry cookies wrapped on clothes pins, baked and then filled. 1/2 inch to 5/8 inch dowels cut 4 inches long work well. Clothes pins may spring open in the oven and break the pastry. These are best if baked on insulated cookie sheets. 
Photo of: Kruschicki

Kruschicki

Provided by: Dianne B
This recipe is from my grandmother: the secret is to roll the dough thin for a light, crisp cookie. Polish bow tie cookies. 
Photo of: Basic Gingersnap Cookies

Basic Gingersnap Cookies

Submitted by: KKARENG4 
Sweet and very spicy crisp ginger cookies. Cut into shapes for the winter holidays. 
Photo of: Filled Cookies III

Filled Cookies III

Submitted by: AJRKJF 
Cute butter cookies filled with a raisin and walnut mixture. 
Photo of: Springerle IV

Springerle IV

Provided by: Ginny
This springerle cookie recipe is made with anise oil. 
Photo of: Half Moons III

Half Moons III

Submitted by: SAUNDRA 
Cutout cookies with molasses, sour cream and pecans. 
Photo of: Finska Kakor

Finska Kakor

Provided by: Robin J.
Buttery cookies topped with sugar and almonds. 
Photo of: Moravian Ginger Cookies II

Moravian Ginger Cookies II

Submitted by: JJOHN32 
These are lower in fat than most cookies, but still delicious! Try using whole wheat flour instead of all-purpose flour, if you wish. 
Photo of: Holly Berry Cookies

Holly Berry Cookies

Provided by: Karin Christian
A spicy sandwich cookie filled with raspberry or blackberry jam and decorated with "holly". 
Photo of: Rubber Cookies

Rubber Cookies

Submitted by: LYNNANN545 
A spice cookie made with sorghum instead of molasses and sealed in a container with an apple until it has reached rubbery perfection. 
Photo of: Sugar and Spice Cookies

Sugar and Spice Cookies

Submitted by: BJREEVE 
Home Town: Lantzville, British Columbia, Canada
Cinnamon, nutmeg, and cloves give these cut-out cookies a spicy aroma that will have your kitchen smelling of Christmas baking! 
Photo of: Springerle II

Springerle II

Provided by: Ingrid
You will need a springerle rolling pin (imprinted with different designs) for these cookies. 
Photo of: Springerle VI

Springerle VI

Provided by: Dlynn
Soft at first, these cookies harden into 'dunkers' after about 3 weeks. (Yes, they keep a long time!) They need a mold for the traditional Pennsylvania Dutch cookie, but I bet that they can be made by simply cutting them out. You can substitute other flavorings for anise - lemon and almond are good. 
Photo of: Caramel Brownie Hearts

Caramel Brownie Hearts

Submitted by: Barb 
Home Town: Warren, Pennsylvania, USA
These caramel drizzled, heart-shaped brownies are a sweet and special Valentines Day treat! 
Photo of: Chocolate Filled Peppermint Valentine Heart Cookies

Chocolate Filled Peppermint Valentine Heart Cookies

Submitted by: extrayummystuff 
Living In: Akron, Ohio, USA
Two peppermint-flavored cookie dough hearts enclose a chocolate filling before being baked. Each cookie is then drizzled with 2 different icings, one chocolate, the other pink peppermint. 
Photo of: Mace Cookies

Mace Cookies

Provided by: Rosina
Rolled cookies made with ground mace. 
Photo of: Golden Sesame Cookies

Golden Sesame Cookies

Provided by: Lois
A light sugar cookie with toasted sesame seeds. To make a double batch, I double all the ingredients but the butter and they still taste delicious. 
Photo of: Seashell Sandies

Seashell Sandies

Provided by: Marilyn
Thin and crisp cookies. 

 

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