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Graham Cracker Icing

Submitted by: TRIGGERPAL

My mother used to make graham cracker cookies for us all the time. We usually just used left-over frosting from a cake. Her recipe was really good, only we usually had chocolate frosting just because that was our favorite. Just leave out cocoa for vanilla frosting.

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Lemon Cream Cheese Frosting

Submitted by: Amanda Howell

Great on Lemon Drops.

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Sugar Cookie Icing

Submitted by: JBS BOX

This icing dries hard and shiny and the colors stay bright. Choose as many different food colorings as you desire.

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Cookie Paints

Submitted by: Nancy

This is an easy recipe for decorative cookie icing. Great for ornamental cookies too!

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Rum Flavored Icing

Submitted by: millie atchison

This frosting is rum-tasty and delicious. Try it out on any cookies calling for icing.

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Chocolate Icing

Submitted by: Linda Carroll

A simple and delicious chocolate icing. Great on top of my family's all-time favorite Truffle Cookies, the recipe for which can also be found on this site.

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Chocolate Frosting II

Submitted by: Greg Pierce

This frosting is divine spread over my grandmother's Frosted Chocolate Cookies or any other cookies that need a bit of frosting on top!

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Icing for Sour Cream Cookies

Submitted by: Celeste

This icing is delicious spread over cookies or cupcakes.

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Butter Whip Frosting

Submitted by: Brittany

Wonderful rich and creamy icing, perfect for sugar cookies.

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Sweetened Condensed Milk

Submitted by: Jeannie

Make the sweetened condensed milk at home instead of buying it at the store. This recipe makes enough to equal the standard can size of 14 ounces.

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Homemade Condensed Milk

Submitted by: CDICKE1

Home Town: Madison, Wisconsin, USA

Living In: Oregon, Wisconsin, USA

I've been using this recipe for years; I just wish I had kept track of how much money I've saved by not buying all those little cans!

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French Cream Filling

Submitted by: Kit Gay

I use this filling for cream puffs and eclairs. It's so light and fluffy and absolutely decadent.

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Grocery Store Frosting

Submitted by: Sandra

Just like the type all those in-store bakeries use.

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Egg Paint

Submitted by: Christie B

This shiny paint is a nice alternative to frosting your cookies. Paint the cookies before you pop them in the oven!

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Decorator Frosting

Submitted by: P. Oakes

A frosting that's perfect for sugar cookies.

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Almond Butter Icing

Submitted by: DeDe

Light almond flavored icing, great for sugar and butter cookies. You may need as little as 4 cups of confectioners' sugar; just stop adding it when you've reached the desired consistency.

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Lady Lock Filling I

Submitted by: MARSHA55

Sweet and gooey, a perfect filling to sandwich between cookies.

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Sugar Cookie Glaze

Submitted by: cyndi

This glaze will dry to a hard shiny finish. Perfect as a base coat for cookies. Can be colored too; use as much food coloring as needed to create desired hue. Dries quickly.

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Buttercream Icing

Submitted by: Sharon Gerstman

An easy to make egg-free frosting that works great for decorating cookies for holidays, birthdays and parties.

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Butter Icing for Sugar Cookies

Submitted by: Cali

Here's a terrific recipe for icing sugar cookies, no raw egg whites. For any recipes that require egg whites, you can purchase dried, powdered egg whites at cake-decorating supply stores that can be substituted in most recipes calling for the regular raw egg whites, then you can still lick the bowl!