"My fiancé and his dad ate a dozen within a day. I used cookie cutters and topped them with homemade icing and sprinkles. They are delicious!" – alicia
"Very nice, delicately flavored cookies. I used a small cookie cutter, just to make them a little more festive." – CookinBug
"This is the identical recipe I used as a child. My mom and I would make these and put them in a tin to age to perfection by Christmas!" – cohomomma
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Granny's Shortbread Cookies
Light, buttery shortbread cookies! Cut them into Christmas shapes and decorate with colored sugar and maraschino cherries.
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