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Biscotti
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(1)
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Espresso Biscotti
Submitted by:
Sophia Candrasa
Home Town:
Magelang, Jawa Tengah,
Indonesia
Living In:
Toronto
,
Ontario
,
Canada
Espresso-flavored biscotti are full of fruit, nuts, chocolate chips and spices for a perfect holiday treat.
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(1)
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KELLOGG'S* RICE KRISPIES* Crystallized Ginger Biscotti
Provided by:
KELLOGG'S* RICE KRISPIES*
With ginger, cinnamon and almond, these fragrant, tasty biscotti are a perfect coffee-break snack.
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(8)
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Mom's Mandelbrot
Submitted by:
susan yale
These sliced chocolate and almond cookies are the Jewish equivalent to biscotti. It was handed down through three generations. I added the mini chocolate chips. The cookies are twice baked, first in logs and then in slices.
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(44)
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Almond Biscotti
Submitted by:
Mrs. H Michaelsen
Provided by:
Taste of Home
'I've learned to bake a double batch of these crisp dunking cookies, because one batch goes too fast!' notes Mrs. H. Michaelson of St. Charles, Illinois.
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(2)
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Memorable Biscotti
Submitted by:
Cookie Curci-Wright
Provided by:
Taste of Home
The enticing aroma of anise filled the kitchen and wafted through the house as Mom always kept a big glass jar filled so we had a supply of these traditional cookies on hand. --Cookie Curci-Wright, San Jose, California
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(6)
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Holiday Biscotti
Submitted by:
Libia Foglesong
Provided by:
Taste of Home
A twice-baked Italian cookie, biscotti makes a wonderful 'dunker'. A pretty way to present a batch is on a Christmasy plate arranged in a wagon-wheel fashion.
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(12)
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Almond Cherry Biscotti
Submitted by:
Marilyn Reid
Provided by:
Taste of Home
I love baking all kinds of cookies, but since I'm Italian, biscotti is my all-time favorite. I remember nibbling on these as a child each Christmas.
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(18)
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White Chocolate-Cranberry Biscotti
Submitted by:
Brenda Keith
Provided by:
Taste of Home
The original version of this recipe was handed down from my great-aunt. Through the years, my mother and I have tried different flavor combinations...this is a favorite for all. --Brenda Keith, Talent, Oregon
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(4)
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Cardamom Almond Biscotti
Submitted by:
Verna Eberhart
Provided by:
Taste of Home
These crunchy slices are requested often during the holidays, particularly by my husband. He likes to dunk them in coffee.
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(2)
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Almond Citrus Biscotti
Submitted by:
Claire Brogren
Provided by:
Taste of Home
'Often, I'll package some of my home-baked biscotti with a mug and a special blend of coffee to give as a gift,' says Claire Brogren of Winside, New York.
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(13)
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Almond Chocolate Biscotti
Submitted by:
Ginger Chatfield
Provided by:
Simple & Delicious
Boxed cake mix makes this biscotti easy to prepare, but the taste and appearance make it memorable. 'I've given neighbors these decadent chocolate-covered delights for the holidays,' writes Ginger Charfield of Muscatine, Iowa.
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(11)
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Peppermint Biscotti
Submitted by:
Paula Marchesi
Provided by:
Taste of Home
Dipped in melted chocolate and rolled in crushed peppermint candy, this flavorful biscotti is a favorite. It's one of the many sweets I make for Christmas.
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(1)
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Cherry Hazelnut Biscotti
Submitted by:
Ruth Lee
Provided by:
Taste of Home
Presents from the pantry are a tradition with me-and this crusty coffee 'dunker' is a favorite! Stuffed with fruits and nuts, it freezes well and can be made a month ahead of busy holidays. Dried cranberries can be substituted for cherries.
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(12)
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Marietta's White Chocolate Macadamia Biscotti
Submitted by:
BLUIIS
A softer biscotti and a wonderful addition to your cookie platter.
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(111)
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Gingerbread Biscotti
Submitted by:
Cristina Gomez
These spicy Italian cookies are the perfect accompaniment for cocoa or coffee during the holiday season! Serve with lemon curd or drizzle with lemon flavored almond bark for a special treat.
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(5)
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Nutty Pina Colada Biscotti
Submitted by:
mcbartko
A refreshing biscotti reminiscent of the tropical drink. Great with tea or coffee! I never really measure the ingredients after rum but I've tried to approximate for you... My friends LOVE this recipe!
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(12)
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Raspberry Lemonade Biscotti
Submitted by:
mcbartko
I bake biscotti all of the time, and I'm always trying to come up with new flavors. This is one I came up with to try and use raspberries before they went bad. My husband loves these!
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(3)
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Lemon Tea Biscotti
Submitted by:
Nestea®
Provided by:
Nestle®
These crunchy Italian cookies are flavored with lemon, tea and vanilla. They go great with afternoon tea, or after dinner coffee.
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(7)
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Butterscotch Biscotti
Submitted by:
Jeannette Gartner
A very flavorful biscotti made with almonds and butterscotch chips and flavored with bourbon whiskey. A modern twist on a classic cookie.
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(3)
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Chocolate Pecan Biscotti
Submitted by:
Kathy
A delicious chocolate biscotti made with ricotta cheese, chocolate hazelnut spread and pecans. This recipe can be mixed in a bread machine too, for added convenience.
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