"This recipe is a 10! So easy! I added orange zest, which gave it that extra flavor. Can't wait to make these for family and friends during the holidays!" – AGGIEMA
"Great recipe...they're still warm from the oven and I've eaten three! I added the zest of two lemons. Very good!" – Mara
Recipe of the Day
Raspberry Lemonade Biscotti
I bake biscotti all of the time, and I'm always trying to come up with new flavors. This is one I came up with to try and use raspberries before they went bad. My husband loves these!
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What's cooking in Delaware, Ohio? Jessica's delicious homemade biscotti.
Authentic Italian biscotti with distinct, surprising flavors.