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Our Best Biscotti Recipes

These cookies keep well and make great gifts any time of the year.

How to Make Biscotti

These twice-baked treats aren't difficult to make, but if you're a biscotti novice, check out the tips in our Advice article.

Biscotti Crumbles and Leftovers

If you've got broken bits, try using biscotti crumbs in place of graham crackers in a crumb crust! Check out our Photo Tutorial.

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Cherry Mandlbrodt

Submitted by: Shortcake

Living In: Tulsa, Oklahoma, USA

Often referred to as Jewish biscotti, this baked treat is chock full of maraschino cherries and pecans.

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Double Chocolate Biscotti

Submitted by: MARGARET N

Home Town: Boulder, Colorado, USA

Living In: Centennial, Colorado, USA

These are a perfect treat with a cup of coffee for breakfast, with tea in the afternoon or for a light dessert. Fancy enough for company but simple enough to make every day.

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Chocolate Chunk Mandel Bread

Submitted by: KBC123

You'll love these crunchy biscotti-type cookies. Add almonds or maraschino cherries for variety. We gave these as teacher gifts last year and got lots of compliments!

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Cranberry Pistachio Biscotti

Submitted by: Gerry Meyer

The red and green make a great Christmas cookie. Have used other nuts instead of pistachios with success. If your pistachios are salted, omit the 1/4 teaspoon salt from the recipe.

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