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Pumpkin Apple Cobbler

Submitted by: Crazy4Sushi
This recipe is a great twist on the standard apple cobbler. It is really easy to put together. It is so delicious you may want to double it to use the whole bread mix, and make it in a 9x13 inch pan. 

Photo of: Apple Cranberry Cobbler

Apple Cranberry Cobbler

Submitted by: Regina Stock
Provided by: Taste of Home
'My family enjoys the sweetness of the apples as well as the tartness of the cranberries in this old-fashioned treat,' says Regina Stock of Topeka, Kansas. 'It's a great dessert to make during the peak of apple season.' 

Photo of: Coconut-Apple Cobbler

Coconut-Apple Cobbler

Submitted by: CookinginFL
This easy apple and coconut cobbler is sure to please! 

Apple Cheese Crisp

Submitted by: Annette Norton
Provided by: Simple & Delicious
In Prescott, Ontario, Annette Norton uses her microwave from this crisp, which can also be made in individual microwave-safe dishes. 

Photo of: Butternut Apple Crisp

Butternut Apple Crisp

Submitted by: Therese Butler
Provided by: Taste of Home
Someone brought this crisp to a parish dinner at my church. I asked for the recipe, and now I take this yummy dessert to every potluck I attend. 

Photo of: Apple Pan Betty

Apple Pan Betty

Submitted by: Shirley Leister
Provided by: Taste of Home
I FOUND this recipe soon after I was married 47 years ago. It uses few ingredients, which are usually on hand, and takes little time to put together. It's a favorite of ours during fall and winter, when apples are at their best. -Shirley Leister, West Chester, Pennsylvania 

Photo of: Apple Lattice Fruit Bake

Apple Lattice Fruit Bake

Submitted by: CookinginFL
This warm apple dessert topped with flaky puff pastry strips invokes a feeling of home and tastes great with vanilla ice cream. 

Photo of: Apple Crisp II

Apple Crisp II

Submitted by: Diane Kester
This large 9x13-inch crisp is made hearty with cooking oats mixed into its sweet crumbly topping. Underneath are all the lovely things that compliment apples -cinnamon, brown sugar and butter. Serve warm with rum raisin ice cream or a big dollop of freshly whipped cream. 

Photo of: Apple Crisp III

Apple Crisp III

Submitted by: Carrie
No oats in this simple apple crisp -- just cinnamon spiced apples covered in a lightly sweet, buttery crust. 

Photo of: Apple Crisp IV

Apple Crisp IV

Submitted by: rhonda
Three layers make up this hearty 9x13-inch crisp. Sweet apple slices find their home between generous layers of a delicious crumbly mixture -flour, brown sugar, butter, cinnamon and oatmeal. 

Photo of: Apple Crisp II

Apple Crisp II

Submitted by: Cheri Osborne
Apples in syrup snuggled between oaty cinnamon-crumble layers and baked. 

Photo of: Easy Apple Crisp

Easy Apple Crisp

Submitted by: Mary
A sweet, crumbly cake mix mixture is spooned over sliced apples and water, and baked in a 9x13-inch pan until the apples are tender and the topping is brown and bubbly. 

Photo of: Nana's Apple Crisp

Nana's Apple Crisp

Submitted by: Keri C.
Apples are covered with an oat and cinnamon crumble, topped with butter and baked -- very quick to assemble! 

Photo of: Apple Pecan Cobbler

Apple Pecan Cobbler

Submitted by: Lori Smith
Sliced apples are layered in a baking dish, sprinkled with sugared pecans, and topped with a mixture of flour, butter, evaporated milk, sugar and baking powder. The top of the cobbler is then sprinkled with more pecans, and it 's baked until bubbly and beautiful. 

Photo of: Maple Apple Crisp

Maple Apple Crisp

Submitted by: Crystal
Sliced apples are slathered in syrup, arranged in a baking dish and covered with a wonderful crumble made from brown sugar, butter and rolled oats. The crisp is then baked and served warm with scoops of rum raisin ice cream. 

Photo of: Apple Oatmeal Crisp

Apple Oatmeal Crisp

Submitted by: Dave Behnke
Apples are baked with a crunchy oat crust on the top and bottom. 

Photo of: Apple, Cranberry, and Pear Crisp

Apple, Cranberry, and Pear Crisp

Submitted by: Barb Y
A splendid concoction of cubed apples and pears, dried cranberries, a bit of flour, honey, and lemon juice is spooned into a baking pan, and then covered with a crumbly butter and nut mixture. Forty-five minutes later, the crisp is brown and beautiful. 

Photo of: Best Ever Caramel Apple Crisp

Best Ever Caramel Apple Crisp

Submitted by: St Matthew First Graders
Living In: Seattle, Washington, USA
When our class visited an apple farm this fall, we realized that we all shared a common love apples dipped in caramel. We created this really easy dessert that the whole family can enjoy. 

Photo of: Apple Crisp I

Apple Crisp I

Submitted by: Gracia
Apples are topped with a brown sugar, instant oatmeal crust, sprinkled with walnuts, drizzled with maple syrup and baked until tender. 

Photo of: Apple Cranberry Crisp

Apple Cranberry Crisp

Submitted by: Angie Hammond
A great combination of apples and cranberries with a crispy topping. A favorite at Thanksgiving instead of plain cranberries. 

 
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