Recipe of the Day
American Girl's Peach Cobbler
The first person I served this for didn't like peach cobbler (unknown to me). He really enjoyed it. I just made it because it sounded yummy and I was dieting. No one will ever guess it's 'lighter' than any other cobbler. I hope you like it. Oh! and it's quick and easy.
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This Southern favorite can have either a biscuit-style topping or a pastry crust—but both types are delicious!
Easier to prepare and faster to bake than pies, cobblers and crisps are the perfect showcase for fresh, frozen, or canned peaches.
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Time-tested flavor combinations come together deliciously in this simple cobbler.
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