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SUBMITTED BY: Kim Getchell
It's a brownie covered in mint cream topped with chocolate, mmmmmm!
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Indulge yourself in the ultimate luxury of chocolate cake for dessert. We have hundreds of recipes to choose from!
Our Photo Tutorial is a step-by-step guide to melting and tempering chocolate to use for dipping, truffles, and décor for cakes.
Get tips for using chocolate ganache for truffles, glazing and filling cakes in our Advice article.
What's best for baking, confections, and nibbling? Learn about the different types of chocolate now available to home cooks.
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Beautiful, basic molded chocolates are surprisingly easy to create at home, and make great gifts and party favors.
Chocolate-covered strawberries, chocolate truffles, chocolate-dipped cookies…working with chocolate requires some skill.
Chocolate pitfalls—scorching, seizing—are easy to avoid when you follow these pointers.
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