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Almond Buttercrunch Candy I

Almond Buttercrunch Candy I

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  • 41
"Slivered almond between two layers of melted chocolate." — by JANIS-RAINEYDAYGIRL 
Old Fashioned Hard Candy

Old Fashioned Hard Candy

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  • 43
"This is an old recipe from my childhood. Many people have memories of cutting this candy with their mother's and grandmothers. I have passed it on and am now posting here for all to share in this classic Christmas tradition!" — by Tami L. Smith 
Easter Egg Nests

Easter Egg Nests

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  • 46
"Make charming presentations for holiday candies with these miniature birds' nests, fashioned from shredded coconut, milk, melted almond bark and a touch of food coloring. The recipe calls for green food coloring, but feel free to experiment!" — by prissycat 
Jif(R) Peanut Butter Fudge

Jif® Peanut Butter Fudge

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  • 45
"Set out pieces of this creamy peanut butter fudge on your next holiday tray." — by Jif® 
Plastic Chocolate

Plastic Chocolate

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  • 43
"This chocolate dough can be rolled out like a fondant, or molded to form roses, leaves or whatever. It's very simple to make, and quite impressive. This can also be made with white chocolate." — by HBIC 
Fudge Bonbons

Fudge Bonbons

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  • 44
"Chocolate candy kisses baked in a rich chocolate dough. " — by Joanne Semlar 
Brandy or Rum Balls

Brandy or Rum Balls

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  • 39
"This is an excellent dessert to bring for the Holidays. You can use either Brandy or Rum. These do need some time to set up so it is best to make them the night before. If you don't care for walnuts, the balls can be rolled in confectioners' sugar or cocoa powder." — by NANCERINI 
Bavarian Mints

Bavarian Mints

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  • 37
"These mints were always a part of the holiday cookie exchanges in Nebraska." — by KYRSTE 
Gramma's Easy Peanut Butter Fudge

Gramma's Easy Peanut Butter Fudge

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  • 42
"Milk, brown sugar, margarine, peanut butter and vanilla are the only ingredients in this easy fudge." — by KEIKA 
Homemade Marshmallows II

Homemade Marshmallows II

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  • 46
"Vegan marshmallows made by cooking sugar and corn syrup and whipping it into shape." — by Barb 
Easy Creamy Vanilla Fudge

Easy Creamy Vanilla Fudge

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  • 41
"This is really yummy fudge. It's creamy, easy and tastes great! There are lots of things you can add to this recipe!" — by cutegirl7 
Bill's Divinity

Bill's Divinity

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  • 38
"My brother used to make this every year." — by Christine 
Candied Lemon Peel

Candied Lemon Peel

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  • 41
"This is a good way to use up lemon rind or any citrus peel." — by StevenRN 
Creamy Eggnog Fudge

Creamy Eggnog Fudge

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  • 41
"This eggnog-flavored fudge is made with real white chocolate, eggnog, nutmeg, and cinnamon. It's a very rich fudge worth every nibble!" — by Minda 
Stained Glass Candy I

Stained Glass Candy I

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  • 39
"This candy is good any time of the year but it's especially festive at Christmas! Vanilla, lemon or walnut extract can be easily substituted for almond to add a little variety to your candies." — by Lisa 
Mock Peanut Brittle

Mock Peanut Brittle

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  • 42
"We grew up munching on this cornflake chewy snack. Of all snacks, this has to be my favorite. After all these years I don't know where this recipe derived from. Didn't have one to follow. Always prepared from memory after being taught by my mom." — by Tammee 
Butterscotch Fudge

Butterscotch Fudge

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  • 39
"Butterscotch and white chocolate morsels make this easy fudge." — by Heather Welch 
Licorice Caramels

Licorice Caramels

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  • 41
"Caramels made with sweetened condensed milk and corn syrup are flavored with anise extract and colored black." — by Paula 
Chinese New Year Chocolate Candy

Chinese New Year Chocolate Candy

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  • 38
"Chow mein noodles and peanuts in a chocolate and butterscotch coating." — by SAMMEIY 
Peanut Butter Fudge III

Peanut Butter Fudge III

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  • 43
"An easy recipe for peanut butter fudge. This uses real peanut butter, not peanut butter chips." — by Teresa 
 
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