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Showing: Almond Toffee Bark - Toffee I


Photo of: Almond Toffee Bark

Almond Toffee Bark

Submitted by: Almond Board of California 
Provided by: Almond Board Of California
Perfect for holiday gift giving, this homemade toffee candy is topped with a combination of bittersweet and semi-sweet chocolate and a generous layer of almonds. 

Photo of: Best Toffee Ever - Super Easy

Best Toffee Ever - Super Easy

Submitted by: FUNKYSEAMONKEY 
Chocolate and almonds top off a rich buttery toffee. A simple recipe that you could easily remember and whip up any time. I always get compliments and requests for more. Use any type of nut that you like in place of the almonds. 

Photo of: Easy Toffee

Easy Toffee

Submitted by: Kim Utsinger 
Saltines are topped with a sweet brown sugar syrup, baked, then smothered in chocolate in this easy toffee. 

Photo of: English Toffee

English Toffee

Submitted by: nora 
An easy recipe for almond toffee, topped with chocolate.  

Photo of: Ghirardelli(R) Chocolate Saltine Toffee

Ghirardelli® Chocolate Saltine Toffee

Submitted by: Ghirardelli® 
Transform saltine crackers into crunchy toffee by topping with homemade caramel, bittersweet chocolate, and sliced almonds. Enjoy the multi-layered texture and a symphony of sweet and savory. 

Photo of: Melt In Your Mouth Toffee

Melt In Your Mouth Toffee

Submitted by: Ruth Denton 
A simple concordance of butter, sugar, walnuts and chocolate yields a rich, indulgent toffee. For best results use a candy thermometer during the boiling stage, and use a lightly oiled wooden spoon if you want to spread out the mixture to cool. 

Photo of: PREMIUM(R) Toffee Crunch

PREMIUM® Toffee Crunch

Submitted by: BAKER'S Chocolate 
Looking for something sweet? This chocolate toffee bar will hit the spot when served with a cold glass of milk. 

Photo of: Saltine Toffee

Saltine Toffee

Submitted by: Jo Ann Dalrymple 
'Easy to prepare using pantry staples, this recipe is always a hit,' writes Jo Ann Dalrymple from Claremore, Oklahoma. Her sweetly unique bites start with saltine crackers and are drizzled with white chocolate for an elegant and easy accent. 

Photo of: Toffee I

Toffee I

Submitted by: James Bovy 
Candy-like base, melted chocolate over that with crushed walnuts on top. 


 
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