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Grandmama Pampas' Old-Fashion Pull Mints

SUBMITTED BY: AMY CATES

These mints are so good! They're the soft, melt-in-your mouth kind that remind you of trips to your grandparents' house. Yum! You will need a candy thermometer to make this recipe.

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From traditional chocolate truffles to orange-scented and liqueur-filled confections, find recipes for these decadent bites here.

Candy Temperature Chart

There are a number of stages that sugar goes through, from soft ball through hard crack, to create different types of candy.

How to Make Fudge

Learn how to make smooth, creamy fudge that melts on the tongue.

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Brazilian Peanut Fudge

Submitted by: Rita

Living In: Seattle, Washington, USA

This simple and quick fudge requires only peanuts, tea biscuits, sweetened condensed milk, and a little bit of sugar.

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Spiced Pumpkin Fudge

Submitted by: Libby's

This classic holiday recipe delivers on the taste of the season -- a wonderful gift for your family and friends.

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Ghirardelli® Chocolate Saltine Toffee

Submitted by: Ghirardelli®

Transform saltine crackers into crunchy toffee by topping with homemade caramel, bittersweet chocolate, and sliced almonds. Enjoy the multi-layered texture and a symphony of sweet and savory.

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Caramel Popcorn

Submitted by: BS4U2C

Popcorn is coated with brown sugar and corn syrup caramel then baked for a crunchy treat.

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My Amish Friend's Caramel Corn

Submitted by: ANITALOUISE

This recipe comes from an Amish family who package this treat for gifts to friends and neighbors every Christmas. It is truly the tastiest, easiest, and most foolproof caramel corn recipe you'll ever find!

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