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Oma's Rhubarb Cake

Submitted by: Alea

Living In: Winnipeg, Manitoba, Canada

Rhubarb is baked into a streusel-topped coffee cake. Oma always makes this for her grand kids after she picks through her garden. Probably not good for the thighs but Oma's cooking is always good for the taste buds.

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Cinnamon-Apple Cake AKA Hanukkah Cake

Submitted by: Mr. Big Business

Home Town: Lonaconing, Maryland, USA

Living In: Warrenton, Virginia, USA

A moist cake made with cream cheese and studded with chunks of fresh apple and sprinkled with cinnamon sugar will be perfect for your Hanukkah celebration.

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Lord Baltimore Cake

Provided by: Carol

This is a rich and beautiful cake.

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Lazy Daisy Cake

Submitted by: The Animator's Wife

Home Town: Pueblo, Colorado, USA

This cake whips up quickly and is nice on lazy summer days.

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Mini Egg Cupcakes

Submitted by: Keara

Cute cupcakes have a surprise center of a solid chocolate Easter egg baked inside. The cupcakes are frosted and topped with pastel candy-coated chocolate mini eggs for a sweet springtime decorating idea. Make them with the extra candies you have after the holiday.

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Aunt Mary's Delicious Bunny Cake

Submitted by: Dabney

A made-from-scratch cake with sunny citrus flavors and an easy buttercream frosting is perfect for making an Easter bunny cake or to use with other molds for different holidays and occasions.

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David's Yellow Cake

Submitted by: JDSIMON

A moist yellow cake made from scratch.

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Kentucky Butter Cake

Provided by: Suzanne Stull

Moist and buttery cake made from readily available ingredients with a luscious butter sauce.

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Cinnamon Swirl Bundt Coffee Cake

Provided by: Ruth

Baked in a bundt pan this delicious sour cream coffee cake has a cinnamon swirl in the middle.

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Strawberries and Cream Cake

Provided by: JJ

This cake truly lives up to its name! Three yellow cake layers are filled with strawberry-studded whipped cream, covered with a fluffy cream cheese frosting and topped with more strawberries.

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Seven-Up™ Cake II

Submitted by: JJOHN32

Bundt cake made with 7UP™ soft drink.

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Lemon Cupcakes

Submitted by: friedbluetomato

Home Town: Sha Tin, New Territories, Hong Kong

These light, lemony cupcakes, made from scratch, have a fluffy whipped cream icing.

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Gluten-Free Yellow Cake

Provided by: Amy

Basic and easy, and very versatile. Layer with white or chocolate frosting, strawberries and whipped cream, etc. Make sure your baking powder is gluten-free.

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Beat and Bake Orange Cake

Submitted by: menling

Home Town: Vancouver, British Columbia, Canada

This quick orange cake is delicious without the frosting. I sometimes just sprinkle icing sugar on the top. This recipe can be used to make two 8-inch cake layers or a 9x5-inch loaf. If making a loaf cake, bake for 60 minutes.

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Greek Lemon Cake

Provided by: Carol

This is a very lovely and light cake.

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Grandma's Moist Cake

Provided by: Patricia Taylor

This very moist yellow cake recipe comes from my boyfriend's grandmother. We usually serve it with chocolate buttermilk icing.

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Fabulously Sweet Pear Cake

Provided by: Rory

This is a recipe of my great-great grandmother's. It is wonderfully sweet and fresh. It's so delicious, it never lasts long!

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Lemon Cupcake with Blackberry Buttercream

Submitted by: Megan C. A.

Home Town: Macomb, Michigan, USA

Living In: Grand Rapids, Michigan, USA

A simple from-scratch lemon cupcake has blackberry buttercream frosting. This cupcake is a refreshing hit! Garnish each cupcake with a blackberry or a pinch of lemon zest.

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Tandy Cake

Provided by: Rebecca Harrison

Baked in a 10x15 inch jelly roll pan, Tandy Cake is a yellow cake with a layer of peanut butter and a hard chocolate glaze. This recipe takes a couple of hours to make but it's worth it! It tastes so good!

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