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Champagne Cupcakes

Submitted by: SDaunsra

Home Town: Maryville, Tennessee, USA

Easy white cupcakes get the sophisticated flavor of Champagne! They're perfect for celebrations and holidays.

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Gluten Free Red Velvet Cake

Submitted by: ktonks

This gluten free version of red velvet cake has the lovely red color and soft texture everyone loves, plus a little extra cocoa taste to stand up to your favorite frosting.

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Almond Cupcake with Salted Caramel Buttercream Frosting

Submitted by: BakinMama

Delicious from-scratch almond-vanilla cupcakes have a salted caramel buttercream frosting. That little hint of salt really brings out the flavors.

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These cake pops are so easy because they start with purchased round doughnut holes. Just attach to sticks, and start having fun decorating. They are perfect for all sorts of holidays and occasions, and can be decorated any way you can imagine.

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Strawberry-Chocolate Mini Cupcakes with White Chocolate Ganache

Submitted by: FutureChefElizabeth

Little two-bite chocolate mini-cupcakes sport a rich pink, strawberry-flavored white chocolate frosting. Move over, chocolate and cherries -- chocolate and strawberries are here to stay!

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"Zuccotto" Cupcakes

Submitted by: Kayla

Home Town: Taylorville, Illinois, USA

Living In: Springfield, Illinois, USA

These whipped cream- and raspberry-filled cupcakes are coated with two different frostings: a dark chocolate ganache and a white chocolate-cream cheese icing. They're inspired by the classic dome-shaped Italian cake.

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White Almond Wedding Cake

Submitted by: CUPYCAKESMURF

Home Town: Baton Rouge, Louisiana, USA

Start with a white cake mix, and add sour cream and almond flavoring to make a quick, moist cake that's ready for your decorating touches.

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Strawberry Schaum Torte

Provided by: Taste of Home

This recipe was handed down from my German grandma. She took great pride in serving this delicate dessert. Whenever I make it, I'm filled with warm memories of childhood. -Diane Krisman, Hales Corners, Wisconsin

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Cheesecake Dessert Squares

Provided by: Taste of Home

These creamy squares are a nice alternative for folks who are invited to made a cheesecake or other fancy dessert. Fresh fruit on top gives them a little more elegance.

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Coconut Cream Pound Cake

Submitted by: 19CONNIE61

Living In: Athens, Georgia, USA

A moist coconut pound cake, a crowd pleaser. I use this recipe for making wedding cake layers.

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Pound Cake III

Submitted by: BROWNEYES230117

I use this recipe all the time for weddings, and people love it!

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Moist Yellow Cake

Provided by: Isaiah

This is moist and delicious yellow cake that will be a favorite in your recipe file. It calls for 24 servings so it's a good start on a wedding cake. For other occasions you could make one 9x13 and 12 cupcakes. I'm sure you will like this recipe!

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Italian Wedding Cake

Submitted by: BOSQUE

Light coconut-pineapple cake layers are covered with fluffy pecan-cream cheese frosting. Great for a special occasion!

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Waldorf Astoria Cake Frosting

Provided by: Tina Ashbridge

This easy white frosting is perfect for wedding cakes.

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Wedding Cake

Provided by: Larisa Townsend

This is a very simple moist white cake. It works best if all of the ingredients are at room temperature.

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White Velvet Cake II

Submitted by: MARBALET

A change from the red velvet standard cake recipe.

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Wedding Cake Icing

Submitted by: CHAYES100

Very Easy! Add a little more water to ice the cake and a little less to make the decorations!

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Champagne Cake With Buttercream Icing

Submitted by: MARBALET

Makes one 9 inch and one 9x13 inch pan.

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Best White Icing Ever

Provided by: Meghan Rey

This icing recipe is #1! It's quick and easy to make, bright white for cake decorating, and you can easily change it's consistency! This is the most important icing recipe you'll ever have. It's so basic, it makes the hassle of cake decorating so much easier! If you wish, use half shortening and half unsalted butter.

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