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SUBMITTED BY: Cathy
This is an old recipe, and a really good cake.
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Eating low-cal is easy with one-click meal plans and shopping lists.
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These classic cakes have a fine crumb, a tender, moist texture and a rich, buttery taste.
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In a topsy-turvy world, this may be the perfect dessert.
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A wheat-free red velvet cake with soft texture and yummy chocolate flavor.
