"Easy to make and smells so good! I used multi-coloured glace cherries and added finely chopped almonds and pistachios." – Linda
Recipe of the Day
Kentucky Bourbon Cake
Fruit cake soaked in whiskey. Should be made a month in advance, if you can wait that long (I can't!). You'll need some cheesecloth for giving this cake its trademark bourbon wrap.
Similar Recipes | More Daily Recipes
This light, delicious fruitcake features dried, not candied, fruit.
Get tips for making rich, buttery cakes with a fine crumb and moist texture.
Soaked with simple syrup and flavorings, these European-style cakes are delectable.
Trying to fit a square cake into a round pan? Find out how much batter you'll need.
Satisfy your sweet tooth with this nutritious idea.
Give your cakes a sleek, professional look with fondant.