recipes


Photo of: Satiny Chocolate Glaze

Satiny Chocolate Glaze

Submitted by: Ginger 
A glossy chocolate glaze to drizzle over a Bundt cake. It's also great on cookies and doughnuts. 

Photo of: Rich Chocolate Frosting

Rich Chocolate Frosting

Submitted by: Amy Via 
My husband, Doug, loved his chocolate groom's cake that was topped with this smooth, creamy frosting and accented with chocolate-covered strawberries. Some were made to look like tuxedos. 

Photo of: Chocolate Ganache

Chocolate Ganache

Submitted by: INGRIDEVOGEL 
This is a rich, dark chocolate topping or decoration that has lots of uses. It can be whipped as filling or icing, or just poured over whatever cake you like. 

Photo of: Pumpkin Roll Cake

Pumpkin Roll Cake

Submitted by: Stephanie 
A thin pumpkin cake, rolled around in a white cream filling, then in nuts. Can be frozen and served chilled. Dust with confectioners' sugar, if desired. 

Photo of: German Chocolate Cake Frosting II

German Chocolate Cake Frosting II

Submitted by: Carol B 
German chocolate cake frosting that is cooked on top of the stove and put on warm cake while frosting is warm. 

Photo of: Pastry Cream

Pastry Cream

Submitted by: Kevin Ryan 
The classic version of vanilla pudding. Quick and easy. If you wish, substitute 1 teaspoon of vanilla extract for the vanilla bean, adding it after the pastry cream is removed from heat. 

Photo of: Hard Chocolate Glaze

Hard Chocolate Glaze

Submitted by: CCACHEF 
Living In: Cary, North Carolina, USA
A chocolate glaze that sets up hard. Use it on cakes or brownies. 

Photo of: Coconut Pecan Frosting I

Coconut Pecan Frosting I

Submitted by: Marsha 
Traditional frosting and filling for German Chocolate cake. 

Photo of: Royal Icing III

Royal Icing III

Submitted by: Veronica 
A recipe for Gingerbread House icing. 

Photo of: Royal Icing II

Royal Icing II

Submitted by: Kristen Pontier 
This recipe is the 'glue' that holds gingerbread houses together, and makes it still edible. 

Photo of: Coconut-Cream Cheese Frosting

Coconut-Cream Cheese Frosting

Submitted by: Lilster 
Sweetened, shredded coconut adds flavor and texture to a luscious butter and cream cheese frosting that's easy to make and ever so good. Use toasted coconut as a garnish to create an extra elegant cake. 

Photo of: Coconut Pecan Frosting II

Coconut Pecan Frosting II

Submitted by: Aunt B 
This frosting is great on many cakes, not the least of which is German Chocolate Cake. 

Photo of: Frosting for German Chocolate Cake

Frosting for German Chocolate Cake

Submitted by: Sierra 
This is a yummy frosting to top a German chocolate cake with. It is a traditional recipe with coconut and walnuts. 

Photo of: Almond Custard Filling

Almond Custard Filling

Submitted by: Brenda Benzar Butler 
This is the filling and topping for Poppy Seed Cake. 

Photo of: Chocolate Torte

Chocolate Torte

Submitted by: Genny Monchamp 
Mom's three-layer chocolate cake was always perfect with it's delicious whipped cream filling and a yummy chocolate frosting. Making this from scratch cake is well worth the effort--just ask any chocolate lover! 

Photo of: Brownie Frosting

Brownie Frosting

Submitted by: CRUNCHM 
Home Town: Urbandale, Iowa, USA
This is a quick and easy solution for frosting your favorite brownies. 

Photo of: Cheese Filling

Cheese Filling

Submitted by: Audrey 
Cream cheese, sugar, vanilla and an egg yolk are blended for a creamy filling. Use to fill baked goods such as cup cakes or cheese Danishes.  

Photo of: Peanut Butter Glaze

Peanut Butter Glaze

Submitted by: QTCHEF 
This is a sweet peanut butter glaze, great on top of pastries or brownies and especially Danishes! 

Photo of: Fluffy Pudding Frosting

Fluffy Pudding Frosting

Submitted by: JELL-O 
This rich and creamy chocolate frosting is easy to whip up when you're in a hurry. 

Photo of: Peanut Chocolate Cake

Peanut Chocolate Cake

Submitted by: Iola Egle 
Field editor Iola Engle from Bella Vista, Arkansas recommends a mouth-watering layer cake with peanut butter frosting. It's luscious!' she says. 

 
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