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Coffee Cake

Photo of: Fresh Berry Coffeecake - Recipe of the Day
PHOTO BY: Trixie

DAILY RECIPE

Fresh Berry Coffeecake

SUBMITTED BY: MECHELLE 

You can use either fresh raspberries or fresh blackberries for this tender and delicious coffee cake. I prefer to toast my pecans in the oven for 3 to 5 minutes to really bring out their flavor.

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NEWEST COFFEE CAKE RECIPES                    

Not Yet Reviewed! MORE RECIPES LIKE THIS

Filled Rhubarb Coffee Cake

Submitted by: patty crocker 
Home Town: Minneapolis, Minnesota, USA
Living In: Soldotna, Alaska, USA
A lovely rhubarb cake baked in a fluted tube pan has a crunchy, sweet layer of walnuts and brown sugar in the middle. 

Banana Coffee Cake with Pecans

Submitted by: MissKL 
The cinnamon-brown sugar-pecan topping makes this banana cake a crowd pleaser. 
Not Yet Reviewed! MORE RECIPES LIKE THIS

Yummy Blueberry Breakfast Cake

Submitted by: 4U2Enjoy 
Home Town: Smithtown, New York, USA
Living In: Valhalla, New York, USA
Yummy blueberry coffeecake is layered with blueberry pie filling, fresh blueberries, and a crumb topping for a colorful and rich breakfast treat. 

TOP COFFEE CAKE RECIPES

Make-Ahead Sour Cream Coffee Cake

Submitted by: It's A New Day 
Home Town: Purcellville, Virginia, USA
Living In: Hamilton, Virginia, USA
This yummy sour cream coffee cake is chilled overnight before baking so it's all ready for you to pop in the oven for a hot, fragrant morning treat. 

Polish Cream Cheese Coffee Cake

Submitted by: SAXYBONE 
Home Town: Spokane, Washington, USA
Living In: Elizabethtown, Kentucky, USA
A moist coffee cake with a sweet cream cheese center and crunchy pecan topping is the perfect treat to serve at your next brunch. 

Black Walnut Cake

Submitted by: Patricia Canerdy 
Living In: Flat Rock, Alabama, USA
I got this recipe from an old Army mess hall sergeant who later became a chef down in Savannah, GA. This is a wonderful, different nut cake. It is equally good served warm or cold. This cake can be wrapped and frozen 3 to 5 months. Thaw, and if desired, reheat to serve. 
 
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