Recipe of the Day
Coconut Cake I
This cake starts with a white cake mix and ends up with four layers with a yummy coconut filling.
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Go for the classic white cake, or tint the coconut green and use it as "grass" for your Easter cakes and cupcakes!
"Moist and delicious. Since this was our Easter cake, I decorated the top with pastel-colored Jordan almonds. Beautiful." – tuffypaint
Learn how to give your cakes a smooth, professional look by covering them with fondant.
Coconut Layer Cake
Coconut Cake IV
Coconut Pound Cake
Coconut Meringue Cake
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