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Cheesecake : Top 20

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Chantal's New York Cheesecake

Submitted by: Taliesen

This cake is easy to make, and it's so delicious. Everyone that's tried it has said it tasted just like the ones in a deli! You'll love it!

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Double Layer Pumpkin Cheesecake

Submitted by: Stephanie Phillips

Cheesecake lovers will applaud this addition to the Thanksgiving dessert selection. Cinnamon, cloves and nutmeg spice the pumpkin-cream cheese batter baked in a graham cracker crust. Serve topped with whipped cream.

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White Chocolate Raspberry Cheesecake

Submitted by: CindyAnn

Home Town: Silver Spring, Maryland, USA

Living In: Hagerstown, Maryland, USA

This makes an excellent cheesecake, similar to one you would get in a restaurant. Great for special occasions! Raspberry sauce is swirled into the batter of a creamy white chocolate cheesecake. Garnish with white chocolate curls if desired.

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Pumpkin Cheesecake II

Submitted by: Cathy

This is a very old recipe and it seems like there are a lot of ingredients, but it is worth the effort. I use the extra whipping cream to decorate the top of the cheesecake.

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Chocolate Cappuccino Cheesecake

Submitted by: Cigdem Buke Ugur

This recipe becomes a favorite as soon as it is tasted. It was once referred to as 'sinfully rich and velvety smooth'. Best if made a day before serving.

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Sopapilla Cheesecake Pie

Submitted by: CandelB

Living In: Tyler, Texas, USA

I make this cinnamon and vanilla cheesecake to take to pot luck dinners and get rave reviews! Easy to make, smells great while cooking and tastes wonderful!

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Chocolate Cookie Cheesecake

Submitted by: Millie Ellis

I don't know what to say about this recipe other then it is decadent and addictive.

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White Chocolate Cheesecake with White Chocolate Brandy Sauce

Submitted by: Judy Wilson

This is a dense cheesecake that is very smooth and melts in your mouth. The white chocolate brandy sauce tops it off. Just spoon it over the center of the slice of cheesecake on the plate. Garnish it with mint leaves and either raspberries or strawberries.

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Libby's® Pumpkin Cheesecake

Submitted by: Libby's® Pumpkin

Wow a holiday crowd with this amazing pumpkin cheesecake!

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Strawberry Cheesecake

Submitted by: Luverene Dove

Whenever one of my three sons or eight grandchildren has a birthday, I make this pretty, creamy cheesecake. The all love it...and I do, too!

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Caramel Macchiato Cheesecake

Submitted by: Dawn

Home Town: Winter Haven, Florida, USA

Living In: Janesville, Wisconsin, USA

I work at a coffee shop and my favorite coffee drink is a caramel macchiato so I created a caramel macchiato cheese cake that has become my favorite cheese cake.

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Pumpkin Cheesecake II

Submitted by: Cathy

This is a very old recipe and it seems like there are a lot of ingredients, but it is worth the effort. I use the extra whipping cream to decorate the top of the cheesecake. Originally submitted to CakeRecipe.com.

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Sopapilla Cheesecake Dessert

Submitted by: Shelley

Home Town: Midwest City, Oklahoma, USA

Living In: Tulsa, Oklahoma, USA

Cream cheese, canned crescent rolls, cinnamon, and almonds create this delicious, Mexican-inspired dessert.

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Heavenly Chipped Chocolate and Hazelnut Cheesecake

Submitted by: JJOHN32

The classic of combination of choclolate and hazelnuts blends beautifully in this rich and creamy cheesecake with a chocolate-hazelnut crust.

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Pumpkin Cheesecake I

Submitted by: Carolyn

The cheesecake layer in this delicious pie is spread over a fabulous baked pecan crumble crust. The pumpkin layer, made from pumpkin puree, vanilla pudding, and whipped topping, is spooned over the cream cheese and topped with more whipped topping and chopped nuts.

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10 Pound Cheesecake

Submitted by: cookie

Home Town: Fridley, Minnesota, USA

Living In: Blaine, Minnesota, USA

There's no baking required to create this stunning, smooth, and creamy cherry-topped cheesecake.

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Citrus Cheesecake

Submitted by: NATHAN14

A great tasting citrus cheesecake with a marmalade glaze. Garnish with orange slices and sprigs of mint.

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Master Recipe for Rich and Creamy Cheesecake

Submitted by: USA WEEKEND Pam Anderson

This rich, creamy cheesecake is sure to satisfy your cravings with one of it's 10 variations!

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Frosted Chocolate Chip Cheesecake

Submitted by: Arlene Butler

Heavenly is a good description for this luscious dessert, conveniently made a day ahead. When I dont have a candy bar on hand, I melt cup of chocolate chips to use in the frosting. Whipped cream can be used in place of the whipped topping. --Arlene Butler, Ogden, Utah

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Pumpkin Cheesecake Dessert

Submitted by: Melissa Davies

My family requests this dessert each Thanksgiving. For a change of pace, I sometimes use cinnamon graham crackers instead of plain ones. --Melissa Davis, Clermont, Florida