"Simple, elegant, and delicious. I've never made an easier cheesecake!" – Carrieh82
"Delicious! I doubled the crust like someone else suggested. I also made a whiskey ganache and topped the cheesecake with it!" – daisyleokate
"So good—like a restaurant's, even! I think the raspberry sauce should be doubled so that there's extra to put on top." – allitum2001
"The #1 request when we have company. Easy and VERY good!" – Melissa Griffin
"Very, very tasty—tart, with nice sweetness from the jam. My 'standard' muffin pan yielded 22 cheesecakes. Received lots of compliments!" – EGRACE1
Recipe of the Day
Amaretto Mousse Cheesecake
No bake cheesecake that is light, but VERY rich! Serves 12. Given to me by a college professor to share.
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See how to make sensational cheesecake the New York way.
Cheesecake Recipe Collections4
New York Cheesecake
10 Pound Cheesecake
Amaretto Cheesecake I
Amaretto Cheesecake II
Amaretto Cheesecake III
Amy's Marvelous Marbled Cheesecake
Ancient Roman Cheesecake (Savillum)
Anu's Bhapa Doi
Apple Butter Cardamom Cheesecake
Apple Crisp Cheesecake
Apple Danish Cheesecake
Authentic German Cheesecake
Avocado Cheese Cake
Avocado Cheesecake with Walnut Crust
Avocado Lime Cheesecake
Banana Cheesecake with Caramel Sauce
Banana Cream Cheesecake
Banana Peanut Butter Cheesecake aka "The Elvis"
Banana Split Cheesecake
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