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Showing: A Memorial Day Carrot Cake Recipe - Carrot Cake IX

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A Memorial Day Carrot Cake Recipe

Submitted by: elanaspantry.com

Living In: Boulder, Colorado, USA

This carrot cake uses almond flour and agave nectar.

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A Plus Carrot Cake

Submitted by: HEATHERINPUYALLUP

Tired of the same old, boring carrot cake? THIS is the Carrot cake you'll love forever! A little different because some of the ingredients aren't what you'd find in a 'normal' carrot cake. My own MOTHER, who despises anything coconut, had two helpings for dessert and took some home!! Don't knock it until you try it!! You'll never go back to that boring recipe again.

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Aargau Carrot Cake

Submitted by: CORWYNN DARKHOLME

Canton Aargau is composed of Switzerland's most fertile farmlands, celebrated for fruit, vegetables and the famous Carrot Cake. Moist, delicious and light, it contains no added fat besides what's naturally contained in the eggs.

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Apple, Carrot, Or Zucchini Cake

Submitted by: Carla A.

This is a terrific cake--it can be made with apples, carrots, or zucchini! Serve with whipped cream. Add some cinnamon, nutmeg, or cloves to the whipped cream for a lightly spicy treat!!

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Awesome Carrot Cake with Cream Cheese Frosting

Submitted by: Tracy Kirk

A moist, healthy and nutritious cake.

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Baby Food Cake II

Submitted by: Carolyn

This cake is moist and flavorful. Frost with cream cheese frosting and garnish with chopped nuts.

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Beet and Carrot Cake

Submitted by: Anna

Home Town: Nipigon, Ontario, Canada

This hearty carrot cake has an interesting twist with the addition of beets, shredded coconut, and raisins for a moist and colorful cake. Top with cream cheese frosting.

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Best Carrot Cake Ever

Submitted by: Nan

A moist and flavorful recipe that makes a large quantity of cake. I have been hounded to make this cake time and time again.

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Brazilian Carrot Cake

Submitted by: CookingMama

The Brazilian version of carrot cake is made as a sheet cake with plenty of grated carrots, and topped with a chocolate icing.

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Carrot and Walnut Cake

Submitted by: Murooj Ibraheem

A nice carrot and walnut cake with a slight taste of spice due to some spices like cardamom. It's not too sweet and the count of calories is moderate.

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Carrot Bars

Submitted by: Kathy

This moist oil-based cake uses baby food jars of strained carrots in lieu of grated fresh carrot creating a more even texture and a diminished flavor of carrot. The fool proof cream cheese frosting is the perfect match for these bars.

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