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Daily Recipes for: 2013

Daily Recipe

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Elaine's Sweet and Tangy Loose Beef BBQ

Provided by: ENGLISHNWOODS2

This slow cooker recipe makes a wonderful and tangy loose BBQ for sandwiches that is very easy to make and takes little hands-on time. Serve over toasted buns.

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Appetizers and Snacks More Daily Recipes »

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Marinated Greek Chicken Kabobs

Submitted by: katplusgoll

Living In: Chicago, Illinois, USA

Chicken pieces are marinated in a blend of yogurt and feta, and grilled on skewers with onions and green peppers.

Drinks More Daily Recipes »

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Easy Iced Coffee

Provided by: Christy Grigor

Iced coffee made easy with milk and instant coffee.

Breakfast and Brunch More Daily Recipes »

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Joseph's Best Easy Bacon Recipe

Submitted by: Joseph

Place a pan of bacon in a cold oven and allowing it to bake for 14 minutes while the oven is heating is the secret to easy and crisp bacon.

Desserts More Daily Recipes »

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This ambrosial banana cream pie is filled with lots of bananas and a creamy pudding mixture. Once this pie is prepared, it's slipped into the oven for about 15 minutes, then chilled and served to raves.

Main Dish More Daily Recipes »

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Mozzarella-Stuffed Pesto Turkey Meatballs

Submitted by: foodie77

Living In: Houston, Texas, USA

Mozzarella cubes are tucked inside ground turkey meatballs seasoned with onion, garlic, pesto, and Italian cheese. The stuffed meatballs are baked in the oven and finished in a simmering pan of marinara sauce.

Side Dishes More Daily Recipes »

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Lemon Thyme Rice

Submitted by: LASUG

Rice is cooked with lemon juice and thyme. Why serve plain old rice when you can wow them with this simple, delicious recipe?

Trusted Brands: Recipes and Tips More Daily Recipes »

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Roasted Eggplant and Pasta Caprese

Provided by: Reynolds®

Eggplant, roasted with bell pepper, red onion, tomatoes, and herbs, is seasoned with fresh basil oil, pasta, and lots of cheese.

Healthy Recipes More Daily Recipes »

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Spinach Chickpea Curry

Submitted by: BELLACOOLA

A quick delicious Indian-style curry with spinach, chickpeas, onions, and/or whatever veggies you have. I have added cauliflower, potatoes, and sweet potatoes to this recipe in the past. All were very good. Serve with nan, pita or rice if desired.

Holidays and Events More Daily Recipes »

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Todd's Famous Blueberry Pancakes

Provided by: Alison

Simple but delicious blueberry pancakes. Fresh or frozen blueberries are equally good.

World Cuisine More Daily Recipes »

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Coconut-Pineapple Paletas (Mexican Ice Pop)

Submitted by: For Here or To Go?

These rich coconut ice pops are swirled with shredded coconut and pineapple bits for a refreshing treat on a hot summer day.

BBQ & Grilling More Daily Recipes »

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Eggplant, Roasted Pepper and Chicken Pitas

Submitted by: ~marie~

Living In: Saskatoon, Saskatchewan, Canada

Crispy strips of breaded chicken and marinated grilled eggplant nestle in a warm pita to make the best sandwich you've ever had. This is for you if you enjoy Middle Eastern cuisine!

Meat and Poultry More Daily Recipes »

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Chicken In Basil Cream

Provided by: Emily Daggett

Fried chicken gone to finishing school, as a basil-Parmesan sauce brings a mainstay dish to a new level.

Seafood More Daily Recipes »

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Shrimp and Crab Bisque

Provided by: katrina berry

A roux-thickened soup base made with chicken bouillon granules, half-and-half, and white wine serves as the background for shrimp and crab meat in this bisque seasoned with onion and white pepper.

Soups, Stews and Chili More Daily Recipes »

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Spring Vegetable Soup

Submitted by: SWEETIEBRITZ

Home Town: Perham, Minnesota, USA

Living In: Fargo, North Dakota, USA

It's so good on a chilly spring night and even better with a grilled sandwich for lunch the next day. By the way, you can omit any veggies you chose, but don't use canned vegetables. I promise you it's just better this way

Pasta More Daily Recipes »

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Mexican Lasagna

Provided by: Alyce Voorhees

My whole family loves this beefy lasagna flavored with taco seasoning. Even my picky five-year-old will eat it. Serve with shredded lettuce, fresh sliced tomatoes, olives and sour cream.

Salad More Daily Recipes »

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World's Best Potato Salad

Submitted by: Kaye Lynn

Home Town: Mallard, Iowa, USA

Living In: Emmetsburg, Iowa, USA

This is the creamiest, richest potato salad you will ever try. The secret is in the homemade dressing. I get nothing but raves every time I make this.

Bread More Daily Recipes »

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Angel Biscuits I

Provided by: Denise

Light and airy, these buttermilk biscuits will melt in your mouth.

USA Regional and Ethnic More Daily Recipes »

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Andy's Five Pepper Chicken Wings

Submitted by: CNM CATERING

Living In: Edgewater Park, New Jersey, USA

Absolutely the hottest wings you will ever taste! If you like your eyes to water and your nose to run, the combination of 5 types of peppers and loads of hot sauce will definitely do the trick. Be sure to have plenty of water handy for these babies!

Herbs and Spices More Daily Recipes »

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Cincinnati Chili I

Submitted by: MARBALET

This is an unusual no-bean chili made with ground beef, cinnamon, cloves and unsweetened chocolate in a beef and tomato base. Serve over spaghetti noodles with shredded cheddar cheese.

Fruits and Vegetables More Daily Recipes »

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Warm Bok Choy, Beet and Feta Salad

Submitted by: snarkitty

Straying from bok choy's usual Asian flair, this lovely, bright pink salad brings together crunchy bok choy, earthy beets, and the sharp flavors of feta and garlic.

Everyday Cooking More Daily Recipes »

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