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French Egg and Bacon Sandwich

Submitted by: Amber

A delicious French toast and bacon sandwich.

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Maple Sausage Breakfast Burritos

Provided by: Bob Evans®

Eggs and maple sausage are rolled up with peppers, green onions, salsa, cream cheese, and Monterey Jack -- for a breakfast burrito that will get everyone scrambling out of bed!

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Bacon-Potato Burritos

Submitted by: Reesa Byrd
Provided by: Taste of Home

I've been cooking for some 45 years. So to keep my interest in the kitchen, I like to try new recipes. You'll enjoy the tasty, hearty flavor of these unique breakfast burritos.

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Egg and Sausage Pockets

Submitted by: Rita Addicks
Provided by: Taste of Home

When I want to spice up my breakfast, I make these finger-licking, family-approved sausage sandwiches. They can be prepared quickly when I'm short on time. And it's a fun way to combine sausage and scrambled eggs.

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Ham and Cheese Biscuits

Submitted by: John Clark
Provided by: Taste of Home

These specially stuffed biscuits are a must throughout the year. I get asked to make them for school parties, bridal luncheons and holiday get-togethers.

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Zesty Breakfast Burritos

Submitted by: Angie Ibarra
Provided by: Taste of Home

My husband grew up in Mexico and prefers his food extra spicy. Special seasonings added to ordinary ground pork give a little life to standard sausage and eggs.

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Biscuit Breakfast Sandwiches

Submitted by: Giovanna Garver
Provided by: Simple & Delicious

'You can eat these hearty, satisfying sandwiches at home or on the go,' says Giovanna Garner of Paonia, Colorado. 'While the biscuits bake, I ready the egg, ham and cheese filling.'

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Breakfast Pita Pockets

Submitted by: James Kell
Provided by: Simple & Delicious

At home or on the go, pita halves make handy holders for this flavorful mixture of sausage, scrambled eggs and Swiss cheese. 'I don't know where I found this recipe, but I do know everybody likes it,' writes Mrs. James Kell of Ocala, Florida. 'Once the pockets are filled, they can be kept warm in the oven until the whole family is fed.'

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English Muffins with Bacon Butter

Submitted by: Edna Hoffman
Provided by: Simple & Delicious

For a change from the usual breakfast bread. Edna toasts up a batch of English Muffins with Bacon Butter. 'The hint of Dijon mustard in this hearty spread really dresses up the English muffins,' she comments.

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Brunch Enchiladas

Submitted by: Gail Sykora
Provided by: Taste of Home

When I'm expecting company for brunch, the menu often features this tried-and-true casserole. With ham, eggs and plenty of cheese, the enchiladas are flavorful, hearty and fun. Plus, they can be easily assembled the day before. -Gail Sykora, Menomonee Falls, Wisconsin

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Cornmeal Waffle Sandwiches

Submitted by: Stacy Joura
Provided by: Simple & Delicious

Craving a BLT for breakfast? Try this deliciously different version that features crisp bacon and fresh tomatoes between two golden cornmeal waffles. 'Prepare the waffles ahead of time and reheat in the toaster for quick assembly,' suggests Stacy Joura from Stoneboro, Pennsylvania.

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Bacon 'n' Egg Wraps

Submitted by: Sharonda Baker
Provided by: Simple & Delicious

The zip from salsa will wake up your taste buds when you bite into this hearty handheld meal on-the-go. 'It makes a quick and very filling breakfast,' assures Sharonda Baker of Joliet, Illinois.

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Western Omelet Sandwich

Submitted by: Jackie Kelly
Provided by: Taste of Home

I created this recipe for my 15-year-old son, who has a ravenous appetite. He couldn't believe I was able to fill his plate so quickly. It's a simple combination of ingredients that imparts the best of flavors. -Jackie Kelly, Maple Shade, New Jersey

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Suppertime Egg Burritos

Submitted by: Scott Jones
Provided by: Taste of Home

Don't let the name fool you. Our kids love these hearty wraps morning, noon and night. My wife and I appreciate how fast and satisfying they are. The dash of salsa adds just the right 'zip'. --Scott Jones of Tulsa, Oklahoma

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Breakfast Burritos

Submitted by: Audra Niederman
Provided by: Simple & Delicious

In Aberdeen, South Dakota, Audra Niederman steers clear of hunger without hitting the brakes - she simply zaps one of these frozen morning morsels in the microwave. 'This is my family's favorite combination, but try replacing the bacon with cooked breakfast sausage,' she suggests.

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Sausage Breakfast Loaf

Submitted by: Luella Drake
Provided by: Simple & Delicious

'The recipe for this sausage roll has been in my family for years,' says Luella Drake of Auburn, Indiana. 'A tube of refrigerated pizza dough makes it quick and easy, but it tastes like it took hours to prepare.'

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Breakfast Loaf

Submitted by: Amy McCuan
Provided by: Simple & Delicious

'I love to make this hearty sandwich when we have company for the weekend,' writes Amy McCuan of Oakley, California. 'I serve it with juice and fresh fruit.' At 84¢ a serving, the loaf is priced right. 'If you like, add sliced mushrooms and olives,' Amy suggests.

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Ham 'n' Swiss Rolls

Submitted by: Marjorie Carey
Provided by: Taste of Home

'As a nurse on the night shift, I get home at 7 a.m.,' she relates. 'So I depend on no-fuss recipes in planning breakfast for husband Joseph and me.' Among her creative morning offerings is the menu presented here. Like all beat-the-clock meals featured on this page, it can start waking up family taste buds in half an hour. 'Our grown children are big fans of ham and cheese. My Ham 'n' Swiss Rolls are perfect for families on the go,' Marjorie says.

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Cheesy Sausage Loaf

Submitted by: Martha Gage
Provided by: Simple & Delicious

My bread machine is such a time-saver, particularly where this savory entree is concerned. Stuffed with pork sausage and cheese, it's a favorite with my teenage granddaughters. They even take the left-overs for lunch.

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Egg Salad English Muffins

Submitted by: Deborah Flora
Provided by: Cooking for 2

These toasty breakfast muffins give Deborah Flora of Sawyer, Kansas a jump start on brisk autumn mornings. I make the egg salad ahead of time, then assemble them as needed, she says. They're also good with bacon or ham.

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Breakfast Sandwiches and Wraps : Newest

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French Egg and Bacon Sandwich

Maple Sausage Breakfast Burritos

Bacon-Potato Burritos

Egg and Sausage Pockets

Ham and Cheese Biscuits

Zesty Breakfast Burritos

Biscuit Breakfast Sandwiches

Breakfast Pita Pockets

English Muffins with Bacon Butter

Brunch Enchiladas

Cornmeal Waffle Sandwiches

Bacon 'n' Egg Wraps

Western Omelet Sandwich

Suppertime Egg Burritos

Breakfast Burritos

Sausage Breakfast Loaf

Breakfast Loaf

Ham 'n' Swiss Rolls

Cheesy Sausage Loaf

Egg Salad English Muffins

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