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Pancakes : Top 20

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Fluffy Pancakes

Submitted by: kris

Living In: Lawrence, Kansas, USA

Tall, fluffy pancakes are delicious served with butter and syrup or top with strawberries and whipped cream for a real treat.

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Blueberry Flax Pancakes

Submitted by: Freckles

Living In: Steamboat Springs, Colorado, USA

Fluffy pancakes with ground flax seed and blueberries for a healthier, fiber filled pancake.

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Delicious Gluten-Free Pancakes

Submitted by: AC6AA

A delicious gluten-free pancake with a consistency and taste comparable to those made with wheat flour.

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Cream of Wheat Griddlecakes

Submitted by: CSYJNAMOM

Home Town: Canton, Ohio, USA

Living In: Louisville, Ohio, USA

Adding instant cream of wheat to the pancake batter gives these yummy pancakes a protein boost.

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Multi-Grain Pancakes

Submitted by: DANNON

Made with whole wheat flour and oats, these tasty pancakes are sure to get your day started the right way!

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Italian Style Brunch Cakes

Submitted by: Sara

These savory Italian-style vegetable flecked pancakes are a griddle revolution! Serve with heated pizza sauce and cheese, if desired.

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Whole Grain Pancakes

Submitted by: Jennifer Goss

A combination of whole wheat flour, oats, cornmeal, and flaxseed flour give these pancakes lot's of flavor.

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Cinnamon-Peach Cottage Cheese Pancakes

Submitted by: Birch cove kitchen

Wonderfully peachy cottage cheese pancakes that are sure to please.

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Laura's Famous Aebleskiver

Submitted by: Laura

This traditional Danish breakfast treat made with a special aebleskiver pan is a cross between a pancake and a popover. Sprinkle with confectioners sugar or drizzle with maple syrup or jam.

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Ricotta Breakfast Pancakes

Submitted by: BARBARALB

Home Town: Long Island, New York, USA

Living In: Cary, North Carolina, USA

Combine ricotta cheese, milk, and pancake mix for fluffy pancakes that are a nice change from traditional pancakes and a great way to use ricotta cheese.

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Kaiserschmarren

Submitted by: Twilight22

Living In: Montreal, Quebec, Canada

This German dessert that tastes like a cross between a pancake and a waffle. It's also good for breakfast.

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Lighter Chocolate Chip Pancakes

Submitted by: YouKnowWho18

Made with whole wheat flour, wheat germ, and skim milk these chocolate chip pancakes sound healthy but taste delicious.

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Savory Filled Cottage Cheese Pancakes

Submitted by: LindaT

Living In: San Jose, California, USA

In this recipe, a savory, cheese-filled pancake is folded around mushrooms, spinach, and Canadian bacon for a delicious anytime pancake!

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Rice Pancakes

Submitted by: jmewest

This pancake recipe uses applesauce instead of egg and rice instead of wheat.

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Good Old Fashioned Pancakes

Submitted by: Verona

This is a great recipe that I found in my Grandma's recipe book. Judging from the weathered look of this recipe card, this was a family favorite.

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Buttermilk Pancakes II

Submitted by: Lebury

A very light and fluffy pancake that requires fresh buttermilk, but it's the best I've ever made!

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Banana Pancakes I

Submitted by: Andrea

Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes.

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Pumpkin Pancakes

Submitted by: Ruth

These barely-sweetened fluffy pancakes feature ginger, cinnamon and allspice to emphasize the pumpkin flavor. Serve them hot with maple syrup for the best autumn or winter breakfast dish ever.

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Truck-Stop Buttermilk Pancakes

Submitted by: BOBOBEARZOE

Living In: Aberdeen, South Dakota, USA

A yummy breakfast treat, and very easy to make!! Serve with bacon or sausage, and some fried eggs, wonderful!!! Batter will keep in fridge for a couple of days if you can't make all at once, or you can freeze and make at a later date.

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Fluffy Pancakes

Submitted by: Eugene Presley

I FOUND this recipe among our old family favorites and adapted it to make a small amount. It's quick and easy to prepare, but we still consider it a special treat. I make it for breakfast and to satisfy a sweet tooth. Topped with a fresh fruit sauce, it's a wonderful dessert! -Eugene Presley, Council, Virginia