Recipe of the Day
Danish Oven Pancake (Aeggekage)
An Aeggekage is a traditional Danish oven pancake, usually served as a buffet item or as a dessert for a family holiday meal. It is a light, cake-like dish that is not too sweet and absolutely delicious with fresh seasonal berries and fresh whipped cream! (Think of it as a sweetened Yorkshire pudding).
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See how to make these delicious and impressive brunch treats.
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Kids love helping to make these pancakes with warm berry topping.
Using buttermilk gives these pancakes a nice tang and makes them fluffy.
See how to make quick-and-easy pancakes from scratch.