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Chicken Spinach Quiche

Submitted by: Barbara McCalley
Provided by: Taste of Home

This delicious quiche features chicken, spinach and cheddar cheese, but you can use Swiss cheese if you'd like. Field editor Barbara McCalley of Allison Park, Pennsylvania shares the recipe and notes, 'This quiche is easy to prepare and cuts beautifully.'

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Sausage Potato Medley

Submitted by: Marie Clouse
Provided by: Taste of Home

We raise our own meat and vegetables on our farm. I had few recipes that used sausage, so I developed this one. I tried it out when my Home Extension Club came for brunch, and everyone liked it and asked for the recipe.--Marie Clouse, Hope, Indiana

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Christmas Morning Pie

Submitted by: Sally Harlan
Provided by: Taste of Home

I first made this festive breakfast pie when entertaining friends on Christmas morning. Each year I was asked to make my famous 'Christmas Morning Pie' and the name stuck! But because of its great flavor, I make it year-round.

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Saltfish Buljol

Submitted by: Bernadette

Living In: Diego Martin, Diego Martin, Trinidad And Tobago

A favorite Sunday morning breakfast on the island of Trinidad in the Caribbean. Saltfish can be found in many grocery stores, ask your grocer to help you locate it. Serve this dish with sliced hard boiled eggs or simply serve with toast.

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Blueberry-Sausage Breakfast Cake

Submitted by: Peggy Frazier
Provided by: Taste of Home

I fix this recipe for my co-workers often. It's very simple and can be prepared the night before.

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Ham and Cheese Biscuits

Submitted by: John Clark
Provided by: Taste of Home

These specially stuffed biscuits are a must throughout the year. I get asked to make them for school parties, bridal luncheons and holiday get-togethers.

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Souffle a la KC

Submitted by: Kevin

A classic souffle recipe, very easy to make and extremely cheesy and delicious!

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Steak Hash

Submitted by: Barbara Nowakowski
Provided by: Simple & Delicious

'Give leftover stead and bake potatoes a flavorful face-lift,' suggests Barbara Nowakowski of North Tonawanda, New York. Green pepper, onion garlic powder lend just enough seasoning to the easy brunch dish.

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Hearty Ham Pie

Submitted by: Jo-Ann Craig
Provided by: Taste of Home

I've been making this pie for a few years now. I like to vary the vegetables and meat depending on what I have on hand. I've made it with leftover turkey, sausage and lamb roast. In summer, it's a perfect brunch meal with a salad; in winter, add a loaf of homemade bread for a great dinner.

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Bulk Venison Breakfast Sausage

Submitted by: AMYNJOHN36

Home Town: Mechanic Falls, Maine, USA

Living In: Hanceville, Alabama, USA

My husband is a avid hunter and we make this sausage every year. We add pork to the venison because the venison has such a low fat content. For the pork we get really fatty looking roast ground at our grocery store.

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Breakfast Loaf

Submitted by: Amy McCuan
Provided by: Simple & Delicious

'I love to make this hearty sandwich when we have company for the weekend,' writes Amy McCuan of Oakley, California. 'I serve it with juice and fresh fruit.' At 84¢ a serving, the loaf is priced right. 'If you like, add sliced mushrooms and olives,' Amy suggests.

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Joe's Special Scramble

Submitted by: JULIEP

A delicious, beefy scramble great for any meal of the day! This is a Seattle favorite!

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Egg and Cornbread Bake

Submitted by: Claudia Shepardson

A yummy combination of cornbread, onion, ham and cheese with 6 eggs baked into the top!

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Breakfast Sausage White Cheese Pizza

Submitted by: Sara

This simple breakfast pizza is easy to make and sure to satisfy.

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Cally's Omelet

Submitted by: devin

Steak and veggies are sauteed together in this delicious morning favorite made with egg substitute.

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Bacon

Submitted by: Dave

This recipe is used for smoked pork and bacon, and will work for Canadian bacon as well This bacon needs lots of smoke.

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Italian Easter Pizza

Submitted by: SASSYMOM97

Home Town: Elmhurst, Illinois, USA

Living In: Belvidere, Illinois, USA

This is a very old favorite of Aunt Dora's collection. I believe it's also called a pie, but this is a hearty dish as a snack or breakfast meal. I now have to make it twice a year, so no one can wait for Easter only in my family!

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Ham 'N' Egg Tortilla Bake

Submitted by: Lauren Budweg
Provided by: Taste of Home

This recipe came about one day when I needed to make my husband's lunch and we were out of bread. This is now one of his favorites. It's also a great brunch casserole.--Lauren Budweg, Oberlin, Ohio

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Sausage Quiche

Submitted by: Jennifer Polk
Provided by: Taste of Home

I often serve this hearty quiche to family and friends for special occasions. They just rave over the flavor.

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Sausage Christmas Cake

Submitted by: Sandra Anderson

Almost like a fruit cake without the fruit, very rich and the older it gets the better it tastes!! Pecans can be substituted for walnuts.

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Breakfast Meat and Seafood Recipes : Top 20

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Chicken Spinach Quiche

Sausage Potato Medley

Christmas Morning Pie

Saltfish Buljol

Blueberry-Sausage Breakfast Cake

Ham and Cheese Biscuits

Souffle a la KC

Steak Hash

Hearty Ham Pie

Bulk Venison Breakfast Sausage

Breakfast Loaf

Joe's Special Scramble

Egg and Cornbread Bake

Breakfast Sausage White Cheese Pizza

Cally's Omelet

Bacon

Italian Easter Pizza

Ham 'N' Egg Tortilla Bake

Sausage Quiche

Sausage Christmas Cake

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