recipes

Daily Recipes for:     2009  
Daily Recipe for Breakfast Meat and Seafood    

Chicken or Turkey Crepes with Tarragon

Living In: Poulsbo, Washington, USA
This delicious filling for crepes is a great, unique way to use up leftover chicken or turkey. Prepare a basic crepe recipe in advance. Crepes can be made and frozen up to several weeks ahead of time. 
More Daily Recipes for Breakfast Meat and Seafood
Breakfast Beef Recipes   

Photo of: Uglies

Uglies

Submitted by: FOOD SEEKER 
These savory barbequed beef treats aren't pretty, but they are delicious. You can freeze them for a quick dinner, but hide them or your family will eat them up! 
Breakfast Chicken Recipes   

Photo of: Steamed Egg (Chawan Mushi)

Steamed Egg (Chawan Mushi)

Submitted by: ConnieL1M 
This recipe is for enjoying the texture of eggs at the most tendermost but easiest level. It has the sweetest aroma I have ever tasted in eggs using the least ingredients. 
Breakfast Seafood Recipes   

Photo of: Crabmeat Quiche

Crabmeat Quiche

Submitted by: Brigit Suslow 
A luscious egg pie with crabmeat, red pepper and Swiss cheese, and a hint of white wine. Serve for a delicious and elegant luncheon! 
Breakfast Bacon Recipes   

Photo of: Charleston Breakfast Casserole

Charleston Breakfast Casserole

Submitted by: Scott M. 
An easy, crowd-pleasing breakfast casserole with a crouton and Cheddar cheese base. This recipe calls for bell pepper and bacon, but you can have fun playing with the ingredients to dress it up or down, depending on the occasion. 
Breakfast Sausage Recipes   

Photo of: Pancake and Sausage Casserole

Pancake and Sausage Casserole

Submitted by: Jon 
Living In: Flora, Illinois, USA
Pancakes and sausage are all baked into one dish in this recipe. 
Breakfast Ham Recipes   

Hammy Hash

Submitted by: Lola 
You will love the naturally buttery flavor of Yukon Gold potatoes in this homey, hearty hash. Be sure to saute all of the ingredients until they are nicely browned and extra tasty. Add a dollop of sour cream over the top and enjoy! 

 
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