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SUBMITTED BY: aussiedream
Give scrambled eggs a savory makeover with this tasty combination from Down Under. Cooked, diced onions, mushrooms, bacon, and bell pepper are stirred into beaten eggs along with grated cheese and diced tomatoes to create a mouthwatering brunch dish.
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Cooked, crumbled bacon can be added to biscuits—with or without cheese—for added savory flavor. See our biscuit recipes.
...is put to best use in Eggs Benedict. Learn how to make this brunch classic in our Advice article.
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