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Showing: A Surprise-Inside French Toast - Authentic Mexican Breakfast Tacos


A Surprise-Inside French Toast

Submitted by: Robyn Webb
Thick slices of French toast hide a delightful mixture of sweetened and whipped cottage, ricotta and cream cheeses that are flavored with extracts to your preference. Use challah or French bread for best results. 

Alaskan Chocolate Scrambled Eggs

Submitted by: Moe
White chocolate instant coffee mix adds a new twist to scrambled eggs. 

Photo of: Almond French Toast

Almond French Toast

Submitted by: The Princess
Toasted almonds make a delectable coating for tasty French toast! 

Photo of: American Frittata

American Frittata

Submitted by: Jody Howell
Potatoes, onions, ham and eggs make this a frittata that's sure to please everyone. 

Photo of: Amish Breakfast Casserole

Amish Breakfast Casserole

Submitted by: Beth Notaro
Provided by: Simple & Delicious
'We enjoyed a hearty breakfast bake during a visit to an Amish inn,' recalls Beth Notaro of Kokomo, Indiana. 'When I asked for the recipe, one of the ladies told me the ingredients right off the top of her head. I modified it to create this version my family loves. Try breakfast sausage in place of bacon.' 

Photo of: Andi's Own Delightful Brunch Burritos

Andi's Own Delightful Brunch Burritos

Submitted by: Andi Martin
Home Town: Los Osos, California, USA
Cherry tomatoes and sprouts are wonderfully fresh tasting when rolled up with scrambled eggs, mushrooms and cheese in these easy and delicious burritos! 

Photo of: Apple Raisin French Toast Strata

Apple Raisin French Toast Strata

Submitted by: Terrie
Home Town: San Antonio, Texas, USA
A simple but elegant way to make breakfast fast. Put together the night before, and bake while you're in the shower. Serve with lots of extra maple syrup! You may also add extra raisins if you wish. 

Photo of: Apple Style Omelets

Apple Style Omelets

Submitted by: Sara
You'll be surprised how wonderful sauteed apples and eggs taste together! Serve warm with apple butter or maple syrup. 

Photo of: Apple-Cinnamon Baked French Toast

Apple-Cinnamon Baked French Toast

Submitted by: John Cashen
Provided by: Taste of Home
When my wife and I hosted a breakfast for our church group, we wanted to avoid the last-minute rush of cooking. So we decided to try this make-ahead French toast. Everyone loved it and requested the recipe. 

Photo of: Apple-Raisin French Toast Casserole

Apple-Raisin French Toast Casserole

Submitted by: Justin
This is a delicious breakfast dish that my mother likes to prepare for Christmas breakfast. It is easy to prepare, and sets overnight, so in the morning you just put it in the oven and enjoy. 

Photo of: Applesauce French Toast

Applesauce French Toast

Submitted by: Joan R
Applesauce and cinnamon add a sweet and moist variation to the classic batter of milk, eggs and sugar. 

Photo of: Asparagus and Mushroom Frittata

Asparagus and Mushroom Frittata

Submitted by: Maggi
Fresh asparagus and mushrooms are wonderful when baked together in a cheesy frittata! 

Asparagus Bake

Submitted by: Bobbie Pearsall
I make this for breakfast/brunch the day after Easter. It's a great way to use up leftover dinner rolls and cooked vegetables. Everything bakes in one pan so assembling this dish is easy. You can substitute spinach for the asparagus and add mozzarella cheese if you wish. 

Photo of: Asparagus Frittata

Asparagus Frittata

Submitted by: James Bates
Provided by: Taste of Home
You would never guess that egg substitute takes the place of eggs in this fun variation on a traditional frittata. Chock-full of fresh asparagus, this dish is perfect for a light springtime lunch or brunch. The recipe was sent in by James Bates of Hermiston, Oregon. 

Photo of: Asparagus Quiche

Asparagus Quiche

Submitted by: Michele O'Sullivan
Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA
Breakfast quiche with fresh asparagus, bacon and Swiss cheese. 

Photo of: Asparagus Quiche

Asparagus Quiche

Submitted by: Sharon Skildum
Provided by: Taste of Home
My husband and I are avid sailors. So, before we head out to the lake on chilly mornings, I like to prepare this hearty quiche, along with coffee and fresh-from-the-oven muffins for a warm wake-up. 

Photo of: Asparagus Swiss Quiche

Asparagus Swiss Quiche

Submitted by: Mary Ann Taylor
Provided by: Taste of Home
Fresh asparagus stars along with bacon, onion and Swiss cheese in this hearty quiche. Field editor Mary Ann Taylor of Rockwell, Iowa sent the recipe. 

Aussie Omelet

Submitted by: Trumpy & Dryrider
Shrimp, veggies and cheese are the perfect filings for a hearty omelet! 

Photo of: Authentic Huevos Rancheros

Authentic Huevos Rancheros

Submitted by: giamom
Home Town: San Diego, California, USA
This is an easy to make tostada-type breakfast that will definitely satisfy your hunger until lunch. 

Photo of: Authentic Mexican Breakfast Tacos

Authentic Mexican Breakfast Tacos

Submitted by: BEARNESTA
Living In: Bloomington, Minnesota, USA
Quick Easy and Delicious! I learned this recipe from many years of eating with the Mexican cooks at my restaurant. They like to sneak in breakfast before we open. I've grown to LOVE this breakfast. If you like spicy food, you will love this. 


 
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