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Omelets : View Recipes

 

Showing: Apple Style Omelets - Crispy Bacon and Sweet Onion Omelet


Photo of: Apple Style Omelets

Apple Style Omelets

Submitted by: sal 
You'll be surprised how wonderful sauteed apples and eggs taste together! Serve warm with apple butter or maple syrup. 

Asparagus Crab Omelets

Submitted by: Taste of Home's Fast Family Favorites 
These eggs are elegant with crab, asparagus and lemon-colored hollandaise sauce prepared from a convenient mix. 

Aussie Omelet

Submitted by: Trumpy & Dryrider 
Shrimp, veggies and cheese are the perfect filings for a hearty omelet! 

Photo of: Baby Spinach Omelet

Baby Spinach Omelet

Submitted by: HOLLYJUNE 
Tender baby spinach, Parmesan cheese, and a little nutmeg are cooked with eggs. A carb cutters perfect start for the day. 

Photo of: Bacon Potato Omelet

Bacon Potato Omelet

Submitted by: Nancy Meeks 
For a fun way to present basic breakfast ingredients-- potatoes, eggs and bacon-- try my recipe, a family favorite I inherited from my mother-in-law. 

Photo of: Baked Brunch Omelet

Baked Brunch Omelet

Submitted by: WALLEN 
A baked egg casserole with cheese, ham and green onions. 

Photo of: Baked Omelet

Baked Omelet

Submitted by: M. Clayton 
This is a great Christmas breakfast, brunch dish or company breakfast! 

Photo of: Baked Omelet Pie

Baked Omelet Pie

Submitted by: Melinda Nanstiel 
A baked omelet (fritatta) with potato, onion, bell pepper, mushroom, tomato and ham. 

Photo of: Baked Omelet Roll

Baked Omelet Roll

Submitted by: LEAGLE 
This omelet is so easy and delicious. It bakes in the oven, so there is no watching the stove. My son loves to make it for us. 

Photo of: Baked Omelet Squares

Baked Omelet Squares

Submitted by: BONNIET310 
Living In: Baton Rouge, Louisiana, USA
Scrambled eggs with mushrooms, olives, ham, jalapenos, and Cheddar cheese, baked until firm, then cut into individual square portions. Great for a holiday brunch with sausage, and easily adapted with your favorite ingredients. 

Photo of: Bauernomlett (Farmer's Omelet)

Bauernomlett (Farmer's Omelet)

Submitted by: anjamizner 
Home Town: Büdingen, Hessen, Germany
Living In: Woodbury, New Jersey, USA
Eggs, bacon and potatoes all blend into one dish for a simple breakfast option. Serve it with ketchup for the kids or with a dill pickle for a German-style brunch. 

Photo of: Brunch Omelet Torte

Brunch Omelet Torte

Submitted by: Michele O'Sullivan 
Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA
Two omelets with a ham and cheese filling all tucked inside a puff pastry crust. A special dish that's bound to impress your guests. 

Cally's Omelet

Submitted by: devin 
Steak and veggies are sauteed together in this delicious morning favorite made with egg substitute. 

Photo of: Cheddar Hash Brown Omelet

Cheddar Hash Brown Omelet

Submitted by: Betty Kleberger 
From Florissant, Missouri, Betty Kleberger writes, 'My husband loves it when I make crescent rolls to go with this easy family favorite.' 

Cheesy Horseradish Omelet

Submitted by: JLLYBEAN24 
A tangy, ooey gooey omelet sure to please the pampered palette. I like to use Dubliner Irish cheese instead of Parmesan if I can get it. 

Photo of: Chili Bean Cheese Omelet

Chili Bean Cheese Omelet

Submitted by: Cathee Bethel 
'In an effort to eat healthier, I've been playing around with some recipes, including this hearty omelet,' writes field editor Cathee Bethel of Lebanon, Oregon. The bountiful blend of tomatoes, kidney beans, cheese and onion makes it a satisfying centerpiece for breakfast, brunch or supper. 

Corned Beef Omelet

Submitted by: Kitty Jones 
'I was raised on a farm, where we had chickens as well as other farm animals, so ate a lot of egg dishes,' recalls Kitty Jones of Chicago, Illinois. 'We usually serve this simple omelet for breakfast with toast on the side.' 

Photo of: Crab and Swiss Omelet

Crab and Swiss Omelet

Submitted by: Esmee Supporting Member (Click to learn more about Supporting Membership)
Home Town: Groton, Massachusetts, USA
Living In: Seattle, Washington, USA
A delicious omelet made with Dungeness crab, mushrooms, and Swiss cheese. 

Photo of: Cream Cheese Ham Omelet

Cream Cheese Ham Omelet

Submitted by: Michelle Revelle 
In Guyton, Georgia, Michelle Revelle whips up a 15-minute omelet filled with cream cheese, ham and onion. 'My husband and I are watching our cholesterol, so I use an egg substitute for this rich hearty recipe. He raves about it.' 

Photo of: Crispy Bacon and Sweet Onion Omelet

Crispy Bacon and Sweet Onion Omelet

Submitted by: SIGEP93 
Home Town: La Porte, Indiana, USA
Sauteed onions, crispy bacon, and a blend of cheddar and American cheeses provide the filling for this fluffy omelet. 
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