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Slow Cooker Fruit, Nuts, and Spice Oatmeal

Submitted by: Life Coach Julie

This delicious and creamy oatmeal is slow-cooked overnight with apples, cinnamon, cranberries, almonds, and pecans.

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Peanut Butter Granola

Submitted by: Shawni

Shredded coconut joins creamy peanut butter in this tasty morning treat.

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Pumpkin Oatmeal

Submitted by: Fitmommy

This oatmeal recipe has the flavors of soy milk, pumpkin, cinnamon, walnuts, and honey.

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Crunchy Pumpkin Pie Granola

Submitted by: betsygoldstein

Home Town: Cleveland, Ohio, USA

Living In: Houston, Texas, USA

A big bowl of granola is a great way to start your day. In this crunchy version, sweetened rolled oats and nuts are mixed with pumpkin pie spice, baked until crispy, and tossed with dried fruit.

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Cherry Almond Oatmeal

Submitted by: wisweetp

Home Town: Smithville, Mississippi, USA

Living In: Waukesha, Wisconsin, USA

Old-fashioned rolled oats are cooked with vanilla almond milk and dried cherries for a family pleasing breakfast treat.

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Light Fruit and Nut Granola

Submitted by: GinetteB

Home Town: Winnipeg, Manitoba, Canada

Living In: Burnaby, British Columbia, Canada

A delicious granola without the fat can be made with spelt, flax seeds, and pecans!

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This is a super fast and simple to make granola that comes out tender, crisp and delicious every time! It's very versatile, simply add your favorite dried fruits, nuts, toasted coconut, etc. If you prefer your granola harder, just cook it a little longer at the end. Using butter will give it a deeper/heavier flavor, oil gives it a lighter flavor, more like the commercial granolas you find at your grocery store.

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Christmas Morning Oatmeal

Submitted by: Christine

Home Town: Bolingbrook, Illinois, USA

Living In: Lemont, Illinois, USA

Prepare overnight oatmeal for Christmas morning by taking advantage of your slow cooker. Mix old-fashioned rolled oats with apple and cranberry juices, nutmeg, cinnamon, brown sugar, sliced apples, and dried cranberries to make a special holiday breakfast.

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Best Bircher Meusli

Submitted by: denicebreen

Home Town: Silver Spring, Maryland, USA

Living In: Oviedo, Florida, USA

Easy, healthy and delicious. Bircher Meusli is a cold European breakfast cereal that is made the day before and placed in the refrigerator overnight. A variety of fruit such as apples, peaches, dried fruit or fresh berries and nuts can be stirred in just before serving for more flavor.

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Jelly-Cheese Porridge

Submitted by: PEPPERMYNTS

Cornmeal is simmered in a thick pudding sweetened with maple syrup. I'm not sure where this recipe came from, my mother would make it for us before school on cold winter days.

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Cranberry-Orange Spiced Oatmeal

Submitted by: Leah H.

Home Town: Wilmington, North Carolina, USA

Living In: Niwot, Colorado, USA

Start your day with a wholesome breakfast of old-fashioned oatmeal seasoned with cinnamon, blueberries, and dried cranberries, sweetened with orange juice, and cooked in minutes in the microwave. Add optional ginger and turmeric for a flavorful twist.

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Creamy Oatmeal Berry Swirl

Submitted by: Smucker's®
Provided by: SMUCKER'S®

Oatmeal swirled with raspberry preserves and whipped topping--this is a breakfast for someone on the go!

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Vegan Granola

Submitted by: jana

This is an awesome, addictive, one hundred percent vegan granola. Excellent for sprinkling on soy yogurt or in a bowl with rice milk.

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Cinnamon-Raisin Granola

Submitted by: Tammy Neubauer

'This granola recipe makes a great late-night snack,' explains Ida Grove, Iowa field editor Tammy Neubauer. 'I like that it's nutritious, too.'

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Golden Granola

Submitted by: Maxine Smith

'This crunchy granola--which may be eaten as cereal or used to top ice cream or fruit--makes a welcome gift,' says Maxine Smith of Owanka, South Dakota. She suggests packaging it in a tin or jar decked with a festive bow.

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Baked Apple Oatmeal

Submitted by: DeAnn Alleva

On cold winter mornings in Wisconsin, Mom warmed us up by serving this deliciously sweet cereal. Winters are mild here in North Carolina, but this oatmeal is still one of my favorites.

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Banana Nut Muesli

Submitted by: Janet Dorfman

Although I love the flavor of homemade cereals, I rarely have time to make them from scratch. But this cereal is so wonderful not only because it's tasty...it's made the night before.

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Butterscotch Oatmeal

Submitted by: Janet Nielsen

My husband and I look forward to a hot bowl of oatmeal on cold winter mornings. This sweet version of oatmeal is so good we could eat it almost every day!

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Fruit 'N' Nut Granola

Submitted by: Sue Hochhalter-Broyles

The combination of crunchy nuts and chewy fruit makes this granola a hit for breakfast or snacking. It's packed with lots of ingredients that taste great.

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Golden Cinnamon Granola

Submitted by: Marilyn Dick

This basic granola recipe is a must to have on hand at our house. With a great cinnamon flavor, it's perfect for a quick and hearty breakfast or snack.