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Showing: Applesauce Pumpkin Bread - Apple Lemon with Cinnamon Muffins

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Applesauce Pumpkin Bread

Submitted by: Virginia Ann

Home Town: Lusby, Maryland, USA

Spiced pumpkin bread loaded with walnuts and chocolate chips uses applesauce instead of oil for a crowd-pleasing treat during the holiday season.

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100 Percent Whole Wheat Bread

Submitted by: Ed

Make 2 loaves of 100-percent whole wheat bread with this recipe that includes coconut oil, honey, and lots of different seeds for texture and flavor.

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7-Up® Biscuits

Submitted by: brighteyes_22

Living In: Forsyth, Missouri, USA

A simple 4-ingredient recipe for biscuits uses an unexpected ingredient, lemon-lime soda, to add flavor, lightness, and a touch of sweetness. Sour cream makes them tender.

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Alan's Ultimate Bran Muffins

Submitted by: JPW94

Home Town: Brooklyn, New York, USA

Living In: Brentwood, Tennessee, USA

These hearty whole wheat muffins get their sweetness from honey and raisins!

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Almond Bear Claws

Submitted by: FrancesC

Living In: Seattle, Washington, USA

These flaky Danish pastries are a time-consuming project, but they're a perfect way to show people how much you love them! I like serving them at special brunches. The puff pastry dough and almond filling can be made ahead of time, and the pastries can be frozen before baking.

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Almond Easter Bread

Submitted by: PJ Pickles

Home Town: Danbury, Connecticut, USA

An elaborate and special Easter bread consists of braided homemade puff pastry stuffed with almond filling, coiled into rings and baked with Easter eggs and a crisp almond topping. A lot of work, but so worth it. Recipe makes 2 breads.

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Almond, Apple Cinnamon Scones

Submitted by: RAEVYNNE

Living In: Vancouver, British Columbia, Canada

Made in the style of English cream scones, this apple-studded variation includes yogurt with a topping of cinnamon sugar and sliced almonds.

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Amazing Lemon Scones

Submitted by: ANGELSTAR

Home Town: Spokane, Washington, USA

Living In: Greenville, South Carolina, USA

Lemony scones are topped with a simple glaze and are perfect for brunch or a snack.

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Amazing Monkey Bread

Submitted by: LadyJustice

Home Town: Midland, Texas, USA

Living In: Austin, Texas, USA

Frozen bread dough rises overnight with a sweet and sticky blend of butterscotch pudding mix, sugar, and cinnamon. Chopped pecans add a terrific crunch to this popular brunch bread.

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Amish Cinnamon Bread

Submitted by: GINNY LEE

Once you have some sweet Friendship Bread starter, you can make this fruity variation with apples or bananas, raisins and pecans.

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Angie's To-Die-For Banana Bread

Submitted by: AMHORSCH

Home Town: Grayling, Michigan, USA

Living In: Milford, Michigan, USA

Tender banana bread is made with sour cream and buttermilk for richness. This recipe contains no nuts. Serve it warm with butter.

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Anise Bread

Submitted by: Sonoran Sweetheart

Home Town: Hudsonville, Michigan, USA

Living In: Mesa, Arizona, USA

An easy, old-fashioned sweet rye bread gets a punch of anise flavor.

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Apple Breakfast Bread

Submitted by: Jennifer

Home Town: Marietta, Georgia, USA

Living In: Kennesaw, Georgia, USA

Warm sweet apple bread is perfect for breakfast or for a snack. I have enjoyed this recipe many times.

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Apple Carrot Muffins

Submitted by: ZOPOOH

Home Town: Portsmouth, Virginia, USA

Living In: Chesapeake, Virginia, USA

Carrot, apple, and bran cereal bring sweetness and flavor to easy, hearty muffins that are sure to start your day out right.

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Apple Cheddar Bread

Submitted by: Susan Holtgrewe

This sweet, cinnamon-laced loaf is packed with apples, nuts and cheddar.

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Apple Cheese Danish

Submitted by: Liza

Packaged puff pastry encases a sweet cheese filling topped with fresh apples in these impressive breakfast treats.

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Apple Cinnamon Muffins

Submitted by: CBRD

These delicious muffins are sweetened with applesauce and spiced with cinnamon! A variation of a few different recipes I found and added together and tinkered with.

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