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Showing: Abby's Super Zucchini Loaf - Cinnamon-Raisin Loaves

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Abby's Super Zucchini Loaf

Submitted by: Kevin Ryan

This spiced zucchini-walnut bread is especially light in texture, owing to the easy process of extracting the extra liquid from the zucchini before mixing it in. This recipe yields two loaves, and they will be gone before you know it.

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Amber's Zucchini Bread

Submitted by: Amber

This is a great alternative to the classic recipe for all the other zucchini bread lovers out there.

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Apple Zucchini Bread

Submitted by: Patti Dillingham

Since apples and zucchini are so abundant in this area, it's only natural that the two be used together in one recipe. I really don't know the origin of this bread, but I do know it's been one of my favorites for many years.

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Banana Bran Zucchini Bread

Submitted by: smiithh

Whole-grain zucchini bread, packed with fruit and fiber, is a low-fat treat.

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Banana-Zucchini Bread

Submitted by: heather duncan

Home Town: Belleville, Illinois, USA

This moist and delicious breakfast bread is a blend of two all-time favorites. The flavors of banana and zucchini intensify when the bread is cooled. Serve this walnut and cranberry studded bread with sweet cream butter or your favorite jam.

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Blueberry Zucchini Bread

Submitted by: LAUJRA

Living In: Hillsboro, Oregon, USA

Blueberries and zucchini baked up into delicious little summertime bread loaves!

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Caley's Classic Zucchini Bread

Submitted by: mouse1493

This sweet version of zucchini bread features an accent of cinnamon and the optional addition of walnuts.

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Caribbean Zucchini Bread

Submitted by: tahoegirl

Living In: Grand Rapids, Michigan, USA

This version of zucchini bread adds a Caribbean flair with the inclusion of coconut.

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Carrot Zucchini Bread

Submitted by: jandeli

Living In: Elmira, Michigan, USA

Loaded with zucchini, carrots, chopped walnuts, cinnamon, and citrus zest, this moist delicious bread is great for snacks and for brunch.

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Cheddar Zucchini Wedges

Submitted by: Taste of Home's Fast Family Favorites

Stir together convenient biscuit mix, tender zucchini, cheddar cheese and toasted almonds to create this flavorful round bread.

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Cheddar Zucchini Wedges

Submitted by: Vevie Clarke

In Camano Island, Washington, Vevie Clarke stirs together biscuit mix, tender zucchini, cheddar cheese and toasted almonds to create this flavorful round bread. The golden wedges look as appealing as they taste.

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Chocolate Chip Orange Zucchini Bread

Submitted by: Jules Paulus

For these two loaves of heavenly quick bread, the flavors and textures of orange, zucchini, chocolate and chopped nuts are marvelously combined.

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Chocolate Chip Zucchini Bread

Submitted by: colagal

Moist chocolate zucchini bread is full of chopped nuts and chocolate chips. Nobody will guess this easy treat is made with a green veggie. Recipe makes 2 loaves.

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Chocolate Wave Zucchini Bread

Submitted by: Lisa Perry

For this two-layered, spiced zucchini bread, cocoa and chocolate chips are mixed into half the batter for one of the layers. You could swirl the contrasting batters for a nifty wavy effect.

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Chocolate Zucchini Bread

Submitted by: Charlotte McDaniel

You'd never guess zucchini is the 'secret ingredient' in this easy-to-assemble bread - it has such big chocolate taste! Charlotte McDaniel, from Williamsville, Illinois, informs, 'I freeze extra zucchini from my garden in summer and make this bread to give as gifts all winter long.'

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Chocolate Zucchini Bread

Submitted by: Adriene Lujbli

Adriene Lujbli stirs grated zucchini into this no-fuss loaf. 'I fix it whenever my family wants something chocolaty,' notes the Gilboa, New York baker. 'Try it in your bread machine if it has a quick bread setting,' she says.

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Chocolate Zucchini Bread I

Submitted by: Diane

Zucchini and a double dose of chocolate star in this moist and sweet quick bread.

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Chocolate Zucchini Bread II

Submitted by: Shanna

Chocolate Zucchini bread with a cinnamon twist.

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Chocolate Zucchini Muffins

Submitted by: Larry B

Take one recipe for fabulous, spicy zucchini muffins and add a big scoop of cocoa. Then top the muffins with chocolate chips or streusel and you are in chocolate-zucchini-muffin heaven.

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